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Volumn 82, Issue 4, 2010, Pages 1288-1291
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Concentration of Glycerol in Aqueous Microdroplets by Selective Removal of Water
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Author keywords
[No Author keywords available]
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Indexed keywords
AQUEOUS SOLUTIONS;
CONCENTRATION OF;
CRYOPROTECTANTS;
GLASS TRANSITION TEMPERATURE;
HIGH CONCENTRATION;
HIGH TEMPERATURE;
MICRO DROPLETS;
ORGANIC PHASE;
ROOM TEMPERATURE;
SELECTIVE REMOVAL;
SOYBEAN OIL;
TEMPERATURE INCREASE;
TRIACYLGLYCEROLS;
WATER DROPLETS;
CONCENTRATION (PROCESS);
DISSOLUTION;
DROP FORMATION;
GLASS TRANSITION;
PULSE AMPLIFIERS;
GLYCEROL;
CRYOPROTECTIVE AGENT;
GLYCEROL;
SOYBEAN OIL;
WATER;
ARTICLE;
CHEMISTRY;
HEAT;
PARTICLE SIZE;
SURFACE PROPERTY;
TIME;
CRYOPROTECTIVE AGENTS;
GLYCEROL;
HOT TEMPERATURE;
PARTICLE SIZE;
SOYBEAN OIL;
SURFACE PROPERTIES;
TIME FACTORS;
WATER;
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EID: 76849114665
PISSN: 00032700
EISSN: None
Source Type: Journal
DOI: 10.1021/ac9022742 Document Type: Article |
Times cited : (15)
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References (19)
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