Use of poultry byproduct for production of keratinolytic enzymes

Food and Bioprocess Technology

Volumn 1, Issue 3, 2008, Pages 301-305

  Casarin, Franciani ^a   Cladera Olivera, Florencia ^a   Brandelli, Adriano ^a  

^a FEDERAL UNIVERSITY OF RIO GRANDE DO SUL   (Brazil)

Author keywords

Enzyme production. feather biodegradation. keratinase. protease. response surface methodology. submerged culture

Indexed keywords

ENZYME PRODUCTION; ENZYME PRODUCTION. FEATHER BIODEGRADATION. KERATINASE. PROTEASE. RESPONSE SURFACE METHODOLOGY. SUBMERGED CULTURE; KERATINASE; RESPONSE SURFACE METHODOLOGY; SUBMERGED CULTURES;

BIODEGRADATION; CATALYSTS; DEGRADATION; ENZYMES; MICROBIOLOGY; SUBSTRATES; SURFACE PROPERTIES;

PH EFFECTS;

CHRYSEOBACTERIUM; GLYCINE MAX;

EID: 76849113294     PISSN: 19355130     EISSN: 19355149     Source Type: Journal    
DOI: 10.1007/s11947-008-0091-9     Document Type: Article

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