Modelling the anaerobic digestion of wastewater derived from the pressing of orange peel produced in orange juice manufacturing

Bioresource Technology

Volumn 101, Issue 11, 2010, Pages 3909-3916

  Santos, María de los Ángeles Martín ^a   López, José Ángel Siles ^a   Pérez, Arturo Francisco Chica ^a   Martín, Antonio Martín ^a  

^a UNIVERSITY OF CÓRDOBA   (Spain)

Author keywords

Anaerobic digestion; Mathematical model; Mesophilic temperature; Orange peel; Wastewater

Indexed keywords

ANAEROBIC BIODEGRADABILITY; BATCH MODES; COMPLETELY STIRRED TANK REACTORS; CONCENTRATION OF; INHIBITION PROCESS; KINETIC CONSTANT; KINETIC MODELS; LABORATORY SCALE; MESOPHILIC TEMPERATURE; METHANE YIELD; ORANGE JUICE; ORANGE PEEL; ORANGE PEELS; SECOND ORDER KINETICS; TREATED WASTEWATER;

BIOCHEMICAL OXYGEN DEMAND; BIODEGRADATION; COMPUTER SIMULATION; DIFFERENTIAL EQUATIONS; FRUIT JUICES; MATHEMATICAL MODELS; METHANE; WASTEWATER; WASTEWATER TREATMENT;

ANAEROBIC DIGESTION;

CARBON; METHANE;

ANOXIC CONDITIONS; BIODEGRADATION; DIGESTION; INHIBITION; MANUFACTURING; METHANE; NUMERICAL MODEL; WASTEWATER;

ANAEROBIC DIGESTION; ARTICLE; BIODEGRADABILITY; BIOREMEDIATION; CHEMICAL OXYGEN DEMAND; CONTROLLED STUDY; MATHEMATICAL MODEL; ORANGE JUICE; PHYSICAL CHEMISTRY; PREDICTION; PRIORITY JOURNAL; STIRRED REACTOR; WASTE WATER MANAGEMENT;

ANAEROBIOSIS; BEVERAGES; CITRUS SINENSIS; FOOD INDUSTRY; INDUSTRIAL WASTE; KINETICS;

EID: 76849107707     PISSN: 09608524     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.biortech.2009.12.146     Document Type: Article

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