-
1
-
-
33645523067
-
-
Ogden, C. L.; Carroll, M. D.; Curtin, L. R.; McDowell, M. A.; Tabak, C. J.; Flegal, K. M. JAMA 2006, 295, 1549.
-
(2006)
JAMA
, vol.295
, pp. 1549
-
-
Ogden, C.L.1
Carroll, M.D.2
Curtin, L.R.3
McDowell, M.A.4
Tabak, C.J.5
Flegal, K.M.6
-
4
-
-
34247349594
-
-
2760
-
Shrestha, S.; Bhattarai, B. R.; Chang, K. J.; Lee, K.-H.; Cho, H. Bioorg. Med. Chem. Lett. 2007, 17, 2760.
-
(2007)
Bioorg. Med. Chem. Lett.
, vol.17
-
-
Shrestha, S.1
Bhattarai, B.R.2
Chang, K.J.3
Lee, K.-H.4
Cho, H.5
-
5
-
-
34548127564
-
-
Shrestha, S.; Bhattarai, B. R.; Lee, K.-H.; Cho, H. Bioorg. Med. Chem. 2007, 15, 6535.
-
(2007)
Bioorg. Med. Chem.
, vol.15
, pp. 6535
-
-
Shrestha, S.1
Bhattarai, B.R.2
Lee, K.-H.3
Cho, H.4
-
6
-
-
76749096806
-
-
Bhattarai, B. R.; Ko, J.-H.; Shrestha, S.; Kafle, B.; Cho, H.; Kang, J.-H.; Cho, H. manuscript submitted.
-
manuscript submitted
-
-
Bhattarai, B.R.1
Ko, J.-H.2
Shrestha, S.3
Kafle, B.4
Cho, H.5
Kang, J.-H.6
Cho, H.7
-
7
-
-
0035979775
-
-
Yuan, M.; Konstantopoulos, N.; Lee, J.; Hansen, L.; Li, Z.-W.; Karin, M.; Shoelson, S. E. Science 2001, 293, 1673.
-
(2001)
Science
, vol.293
, pp. 1673
-
-
Yuan, M.1
Konstantopoulos, N.2
Lee, J.3
Hansen, L.4
Li, Z.-W.5
Karin, M.6
Shoelson, S.E.7
-
8
-
-
33747876745
-
-
Sarmah, A. K.; Meyer, M. T.; Boxall, A. B. A. Chemosphere 2006, 65, 725.
-
(2006)
Chemosphere
, vol.65
, pp. 725
-
-
Sarmah, A.K.1
Meyer, M.T.2
Boxall, A.B.A.3
-
9
-
-
0036485139
-
-
Brumm, M. C.; Baysinger, A. K.; Wills, R. W.; Thaler, R. C. J. Anim. Sci. 2002, 80, 309.
-
(2002)
J. Anim. Sci.
, vol.80
, pp. 309
-
-
Brumm, M.C.1
Baysinger, A.K.2
Wills, R.W.3
Thaler, R.C.4
-
10
-
-
76749163299
-
-
Radomski, J. L.; Hagan, E. C.; Nelson, A. A.; Welch, H. Antibiot. Chemother. 1954, 4, 304.
-
(1954)
Antibiot. Chemother.
, vol.4
, pp. 304
-
-
Radomski, J.L.1
Hagan, E.C.2
Nelson, A.A.3
Welch, H.4
-
12
-
-
76749151901
-
-
Note
-
2O (50 mL containing 2.0 equivalents of NaOH solution), mixed in powdered food (500 g), and kneaded to form a dough. Body weight and food intake were recorded every 3 d through- out the study. For the glucose tolerance test, mice were fasted for 6 h and glucose (1.0 g/kg of body weight) injected intraperitoneally. Blood glucose levels were measured from tail bleeds with a glu- cometer (Accu check active, Roche diagnostics, Ireland) at 0 (prior to glucose administration), 20, 40, 60, 90, and 120 min after glucose injection. After a 5 d recovery period on their own diet (the test group on HFD plus MDSA), mice were fasted overnight and blood collected by cardiac puncture under secobarbital anesthesia. Liver, lung, kidney, and white adipose tissue were excised and weighed. Plasma was analyzed for glucose, triglyceride, total cholesterol and free fatty acids using diagnostic kits (Glucose C2, TG E, T-Cho E and NEFA C from Wako Pure Chemical Industries, Ltd. Osaka, Japan).
-
-
-
-
13
-
-
0024229140
-
-
Surwit, R. S.; Kuhn, C. M.; Cochrane, C.; McCubbin, J. A.; Fein-glos, M. N. Diabetes 1988, 37, 1163.
-
(1988)
Diabetes
, vol.37
, pp. 1163
-
-
Surwit, R.S.1
Kuhn, C.M.2
Cochrane, C.3
McCubbin, J.A.4
Feinglos, M.N.5
-
14
-
-
4644363092
-
-
Shrestha, S.; Lee, K.-H.; Cho, H. Bull. Korean Chem. Soc. 2004, 25, 1303.
-
(2004)
Bull. Korean Chem. Soc.
, vol.25
, pp. 1303
-
-
Shrestha, S.1
Lee, K.-H.2
Cho, H.3
|