Preparation and properties of poly(lactide-co-glycolide)/bone meals composite materials

Polymer - Plastics Technology and Engineering

Volumn 49, Issue 3, 2010, Pages 309-315

  Xin, Fan ^a   Jian, Chen ^a   Jianming, Ruan ^a   Zhongcheng, Zhou ^a   Jianpeng, Zou ^a  

^a CENTRAL SOUTH UNIVERSITY   (China)

Author keywords

Composite; Plga; Preparation; Property

Indexed keywords

BIOMEDICAL APPLICATIONS; BONE MEAL; DISPERSION METHODS; FRACTURE FEATURE; POLY LACTIDE-CO-GLYCOLIDE; PREPARATION AND PROPERTIES; SEM; SEM IMAGE; STARTING MATERIALS;

ADHESION; BENDING STRENGTH; BIOCOMPATIBILITY; BIODEGRADABLE POLYMERS; BIOLOGICAL MATERIALS; BRITTLE FRACTURE; CELL ADHESION; COMPOSITE MICROMECHANICS; DUCTILE FRACTURE; FOURIER TRANSFORM INFRARED SPECTROSCOPY; FUNCTIONAL POLYMERS; MECHANICAL PROPERTIES;

BONE;

BENDING; BIOCOMPATIBILITY; COMPOSITE; CROSS SECTION; DISPERSION; FRACTURE; MECHANICAL PROPERTY; POLYLACTIDE; STRENGTH;

EID: 76449085998     PISSN: 03602559     EISSN: 15256111     Source Type: Journal    
DOI: 10.1080/03602550903284255     Document Type: Article

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