An overview of aquaculture in the nordic countries

Journal of the World Aquaculture Society

Volumn 41, Issue 1, 2010, Pages 1-17

  Paisley, Larry G ^a   Ariel, Ellen ^a   Lyngstad, Trude ^b   Jónsson, Gísli ^c   Vennerström, Pia ^d   Hellström, Anders ^e   Østergaard, Peter ^f  

^a TECHNICAL UNIVERSITY OF DENMARK   (Denmark)

^b NORWEGIAN VETERINARY INSTITUTE   (Norway)

^c Icelandic Food and Veterinary Authority   (Iceland)

^d NATL VET AND FOOD RES INSTITUTE   (Finland)

^e NATIONAL VETERINARY INSTITUTE   (Sweden)

^f Food Veterinary and Environmental Agency   (Faroe Islands)

Author keywords

[No Author keywords available]

Indexed keywords

AQUACULTURE; AQUACULTURE INDUSTRY; AQUACULTURE PRODUCTION; DISEASE; HISTORICAL PERSPECTIVE; RISK ASSESSMENT; SALMONID CULTURE;

DENMARK; FAROE ISLANDS; FINLAND; NORWAY; SWEDEN;

MYTILUS EDULIS; ONCORHYNCHUS MYKISS; SALMO SALAR; SALMONIDAE; SALVELINUS ALPINUS;

EID: 76349087382     PISSN: 08938849     EISSN: 17497345     Source Type: Journal    
DOI: 10.1111/j.1749-7345.2009.00309.x     Document Type: Article

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