RapidChek SELECT Salmonella

Journal of AOAC International

Volumn 92, Issue 6, 2009, Pages 1890-1894

  Muldoon, Mark T ^a   Li, Jingkun ^a   Sutzko, Meredith ^a   Olsson Allen, Ann Christine ^a   Teaney, George ^a   Gonzalez, Verapaz ^a  

^a Strategic Diagnostics Incorporated   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ANIMALS; FOOD PRODUCTS; OILSEEDS; SOFTWARE TESTING;

EMERGENCY RESPONSE; FALSE NEGATIVE RATE; FALSE POSITIVE RATES; FOOD AND DRUG ADMINISTRATION'S; MATRIX EXTENSION; RESEARCH INSTITUTES; SALMONELLA TYPHIMURIUM; VALIDATION PROGRAM;

SALMONELLA;

ARACHIS HYPOGAEA; SALMONELLA; SALMONELLA TYPHIMURIUM;

EID: 76149098855     PISSN: 10603271     EISSN: None     Source Type: Journal    
DOI: 10.1093/jaoac/92.6.1890     Document Type: Conference Paper

References (6)

1. Mead, P. S., Slutsker, L., Dietz, V., McCraig, F., Bresee, J. S., Hapiro, C., Griffin, P. M., & Tauxe, R. V. (1999) Emerg. Infect. Dis. 5, 609-625
2. Voetsch, A. C., Van Gilder, T. J., Angulo, F. J., Farley, M. M., Shallow, S., Marcus, R., Cieslak, P. R., Deneen, V. C., and Tauxe, R. V. (2004) Clin. Infect. Dis. 38, S127-134
3. U. S. Department of Agriculture (2006) Salmonella Testing of Raw Meat and Poultry Products, 1998-2004, Progress Report, Washington, DC., http://www.fsis.usda. gov/science/Progress-Report-Salmonella-Testing-1998-2004/ index.asp
4. Centers for Disease Control and Prevention (2006) Morbid. Mortal. Weekly Rep. 55, 180-182, http://www.cdc.gov/mmwr/preview/mm whtmIVmm5507a4.htm
5. U. S. Department of Agriculture, Food Safety and Inspection Service (1996) Fed. Regist. 61, 38805-38989
6. U. S. Food and Drug Administration, Bacteriological Analytical Manual Online (December 2007) Chapter 5, Salmonella, http://www.cfsan. fda.gov/~ebam/bam-5.html, accessed January 27, 2009