Preventive effect of garlic on histopathology of liver and markers of hepatic injury in streptozotocin-induced diabetic rats

Iranian Journal of Endocrinology and Metabolism

Volumn 11, Issue 4, 2009, Pages

  Masjedi, F ^a   Gol, A ^a   Dabiri, Sh ^b   Javadi, A ^b  

^a SHAHID BAHONAR UNIVERSITY OF KERMAN   (Iran)

^b KERMAN UNIVERSITY OF MEDICAL SCIENCES   (Iran)

Author keywords

ALT; AST; Diabetes mellitus; Garlic; Histopathology

Indexed keywords

ALANINE AMINOTRANSFERASE; ASPARTATE AMINOTRANSFERASE; BIOLOGICAL MARKER; EOSIN; HEMATOXYLIN; HERBACEOUS AGENT;

ALANINE AMINOTRANSFERASE BLOOD LEVEL; ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; ASPARTATE AMINOTRANSFERASE BLOOD LEVEL; CONTROLLED STUDY; ENZYME ACTIVITY; GARLIC; HISTOPATHOLOGY; INFLAMMATION; LIVER INJURY; LIVER NECROSIS; LIVER PROTECTION; LIVER STRUCTURE; LYMPHOCYTIC INFILTRATION; MICROSCOPE; NONHUMAN; RAT; STREPTOZOCIN DIABETES;

EID: 76049101558     PISSN: 16834844     EISSN: 16835476     Source Type: Journal    
DOI: None     Document Type: Article

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