Effects of repeated seafood consumption on urinary excretion of arsenic species by volunteers

Archives of Environmental Contamination and Toxicology

Volumn 58, Issue 1, 2010, Pages 222-229

  Choi, Byung Sun ^a   Choi, Seong Jin ^a   Kim, Dong Won ^a   Huang, Mingai ^a   Kim, Na Young ^a   Park, Kyung Su ^b   Kim, Choong Yong ^c   Lee, Hyo Min ^d   Yum, Young Na ^d   Han, Eui Sik ^d   Kang, Tae Seok ^d   Yu, Il Je ^e   Park, Jung Duck ^a  

^a Chung Ang University   (South Korea)

^b Korea Institute of Science and Technology   (South Korea)

^c Korea Institute of Toxicology   (South Korea)

^d National Institute of Toxicological Research   (South Korea)

^e Hoseo University   (South Korea)

Author keywords

[No Author keywords available]

Indexed keywords

AMINOTRANSFERASE; ARSENIC; ASPARTIC ACID TRANSAMINASE; BIOLOGICAL MARKER; CACODYLIC ACID; GLUTATHIONE; GLUTATHIONE PEROXIDASE; METHANEARSONIC ACID; ORGANOARSENIC DERIVATIVE; UNCLASSIFIED DRUG; URIC ACID;

ARSENIC; CARCINOGEN; EXCRETION; FOOD CONSUMPTION; HEALTH IMPACT; METABOLITE; POLLUTION EXPOSURE; SEAFOOD; SPECIATION (CHEMISTRY); URINE;

ARTICLE; FEMALE; FISH; FOOD INTAKE; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HUMAN; HUMAN EXPERIMENT; LIPID PEROXIDATION; MALE; MASS SPECTROMETRY; METABOLITE; NORMAL HUMAN; PRIORITY JOURNAL; SEA FOOD; SEAWEED; SHELLFISH; URINALYSIS; URINARY EXCRETION;

ARSENIC; ARSENICALS; CACODYLIC ACID; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; ENVIRONMENTAL MONITORING; FEMALE; FOOD CONTAMINATION; FOOD HABITS; HUMANS; MALE; SEAFOOD;

KOREA;

EID: 75949085021     PISSN: 00904341     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00244-009-9333-8     Document Type: Article

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