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Volumn 80, Issue 5, 2010, Pages 1823-1826

A simplified UV spectrometric method for determination of peroxide value in thermally oxidized canola oil

Author keywords

Canola oil; Peroxide value; Thermal oxidation; Ultraviolet spectroscopy

Indexed keywords

IONIZATION OF GASES; PEROXIDES; SPECTROMETERS; THERMOOXIDATION; TITRATION; ULTRAVIOLET SPECTROSCOPY;

EID: 75949083687     PISSN: 00399140     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.talanta.2009.10.028     Document Type: Article
Times cited : (24)

References (13)


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.