Perennial grains food security for the future

Issues in Science and Technology

Volumn 26, Issue 2, 2010, Pages 41-47

  Glover, Jerry D ^a   Reganold, John P ^b  

^a THE LAND INSTITUTE   (United States)

^b WASHINGTON STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CROP ROTATION; GLOBAL WARMING; SOIL MOISTURE;

ENVIRONMENTAL CONSERVATION; FOOD SECURITY; GROWING DEMAND; LOW-COSTS; MANAGEMENT PRACTISES; MULTIPLE ISSUE; NITRATE LOSS; PERENNIAL CROPS; SOIL CARBON; WATER LOSS;

FOOD SUPPLY;

EID: 75749117924     PISSN: 07485492     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (6)

1. T.S Cox J.D. Glover, D.L. Van Tassel, C.M. Cox, and L.R. DeHaan, "Prospect for Developing Perennial Grain Crops," BioScience 56 (2006): 649-659.
2. J.D. Glover, C.M. Cox, and J.P. Reganold, "Future Farming: A Return to Roots?" Scientific American 297 (2007): 66-73.
3. Green Lands, Blue Waters, A Vision and Roadmap for the Next Generation of Agricultural systems (http://www.greenlandsbluewaters.org).
4. W. Jackson, New Roots for Agriculture (Lincoln, NE: University of Nebraska, 1980).
5. W. Jackson, A 50-year Farm Bill (http://www.landinstitute.org/pages/ 50yrfb-booklet-7-29-09.pdf).
6. N. Jordan, G. Boody, W. Broussard, J.D. Glover, D. Keeney, B.H. McCown, G.McIsaac, M.Muller, H.Murray, J. Neal, C. Pansing, R.E. Turner, K. Warner, and D. Wyse, "Sustainable Development of the Agricultural Bio-Economy," Science 316 (2007): 1570-1571.