Development of a protocol that allows safe consumption of the hypoallergenic apple cultivar Santana

Acta Horticulturae

Volumn 841, Issue , 2009, Pages 549-552

  Van Der Maas, M P ^a   Schenk, M F ^a  

^a WAGENINGEN UNIVERSITY   (Netherlands)

Author keywords

Apple allergy; Apple cultivar Santana; Consumer survey; Malus domestica

Indexed keywords

MALUS; MALUS X DOMESTICA;

EID: 75449106596     PISSN: 05677572     EISSN: None     Source Type: Book Series    
DOI: 10.17660/ActaHortic.2009.841.80     Document Type: Article

References (4)

1. Bolhaar, S. T. H. P., van de Weg, W. E., van Ree, R. et al. 2005. In vivo assessment with prick-to-prick testing and double-blind, placebo-controlled food challenge of allergenicity of apple cultivars. J. Allergy Clin. Immunol. 116:1080-1086.
2. Kootstra, H. S., Vlieg-Boerstra, B. J. and Dubois, A. E. J. 2007. Assessment of the reduced allergenic properties of the Santana Apple. Annals of Allergy, Asthma & Immunology 99:522-55.
3. Ortolani, C., Ispano, M., Pastorello, E., et al. 1988. The oral allergy syndrome. Annals of Allergy 61:47-52.
4. Pastorello, E. A., Pravettoni, V., Varioli, L., et al. 1999. Clinical role of a lipid transfer protein that acts as a new apple-specific allergen. J. Allergy Clin. Immunol 104:1099-1106.