Effects of coal blend type and preheating temperature in coal rapid preheating process on coke strength

Tetsu-To-Hagane/Journal of the Iron and Steel Institute of Japan

Volumn 90, Issue 9, 2004, Pages 656-660

  Matsuura, Makoto ^a   Sasaki, Masaki ^a   Kato, Kenji ^a   Nakashima, Yoshiaki ^a  

^a NIPPON STEEL CORPORATION   (Japan)

Author keywords

Coal; Coke; Coke strength; Coking property; Rapid preheating; SCOPE21

Indexed keywords

CARBONIZATION; COKE MANUFACTURE; COKING; HEATING; PROCESS CONTROL; STRENGTH OF MATERIALS; THERMAL EFFECTS;

COAL BLENDS; COAL RAPID HEATING; COKE STRENGTH; PREHEATING TEMPERATURE;

COAL;

EID: 7544247263     PISSN: 00211575     EISSN: None     Source Type: Journal    
DOI: 10.2355/tetsutohagane1955.90.9_656     Document Type: Article

References (5)

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5. M.Matsuura. M.Sasaki. K.Saito, K.Kato and I.Komaki: Tersu-to-Hagané, 89 (2003), 565.