Effects of mixed liquor suspended solid concentrations on membrane bioreactor efficiency for treatment of food industry wastewater

Desalination

Volumn 167, Issue 1-3, 2004, Pages 153-158

  Katayon, S ^a   Megat Mohd Noor, M J ^a   Ahmad, J ^b   Abdul Ghani, L A ^a   Nagaoka, H ^c   Aya, H ^c  

^a UNIVERSITY PUTRA MALAYSIA   (Malaysia)

^b Kolej Universiti Sains dan Teknologi Malaysia   (Malaysia)

^c TOKYO CITY UNIVERSITY   (Japan)

Author keywords

Activated sludge; Membrane bioreactor; Microfiltration; Mixed liquor suspended solids; MLSS; Wastewater treatment

Indexed keywords

ACTIVATED SLUDGE PROCESS; FIBROUS MEMBRANES; FOOD PRODUCTS; MICROFILTRATION; TURBIDITY; WASTEWATER TREATMENT;

ACTIVATED SLUDGE REACTORS; FOOD INDUSTRY; MEMBRANE BIOREACTORS; MIXED LIQUOR SUSPENDED SOLID (MLSS);

BIOREACTORS;

BIOREACTOR; FOOD PROCESSING; MEMBRANE; WASTEWATER TREATMENT;

EID: 7544234861     PISSN: 00119164     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.desal.2004.06.124     Document Type: Article

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