Inter-regional variability in environmental availability of fungicide derived copper in vineyard soils: An Australian case study

Journal of Agricultural and Food Chemistry

Volumn 58, Issue 1, 2010, Pages 449-457

  Wightwick, Adam M ^a,b,c   Salzman, Scott A ^d   Reichman, Suzanne M ^e   Allinson, Graeme ^c   Menzies, Neal W ^a,b  

^a UNIVERSITY OF QUEENSLAND   (Australia)

^b Department of Civil and Environmental Engineering   (Australia)

^c DEPARTMENT OF PRIMARY INDUSTRIES   (Australia)

^d DEAKIN UNIVERSITY   (Australia)

^e VIC Environment Protection Authority   (Australia)

Author keywords

Availability; Calcium chloride; Copper; Fungicide; Soil; Vineyard

Indexed keywords

COPPER; FUNGICIDE;

ARTICLE; AUSTRALIA; CHEMISTRY; GRAPE; GROWTH, DEVELOPMENT AND AGING; SOIL; SOIL POLLUTANT;

AUSTRALIA; COPPER; FUNGICIDES, INDUSTRIAL; SOIL; SOIL POLLUTANTS; VITIS;

VITACEAE;

EID: 75249085510     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf9030647     Document Type: Article

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