-
2
-
-
7944235614
-
Fruit and vegetable intake and risk of major chronic disease
-
Hung HC, Joshipura KJ, Jiang R, Hu FB, Hunter D, Smith- Warner SA, Colditz GA, Rosner B, Spiegelman D & Willett WC (2004) Fruit and vegetable intake and risk of major chronic disease. J Natl Cancer Inst 96, 1577-1584.
-
(2004)
J Natl Cancer Inst
, vol.96
, pp. 1577-1584
-
-
Hung, H.C.1
Joshipura, K.J.2
Jiang, R.3
Hu, F.B.4
Hunter, D.5
Smith- Warner, S.A.6
Colditz, G.A.7
Rosner, B.8
Spiegelman, D.9
Willett, W.C.10
-
3
-
-
75149128571
-
Nutritional modification of cardiovascular disease risk
-
Osler M (2002) Nutritional modification of cardiovascular disease risk. Int Congr Ser 1229, 109-114.
-
(2002)
Int Congr ser
, vol.1229
, pp. 109-114
-
-
Osler, M.1
-
5
-
-
84921763923
-
-
2nd ed. New York: Oxford University Press
-
Willett W (1998) Nutritional Epidemiology, 2nd ed. New York: Oxford University Press.
-
(1998)
Nutritional Epidemiology
-
-
Willett, W.1
-
6
-
-
3142628093
-
Food frequency questionnaires: A review of their design, validation and utilisation
-
Cade JE, Burley VJ, Warm DL, Thompson RL & Margetts BM (2004) Food frequency questionnaires: a review of their design, validation and utilisation. Nutr Res Rev 17, 5-22.
-
(2004)
Nutr Res Rev
, vol.17
, pp. 5-22
-
-
Cade, J.E.1
Burley, V.J.2
Warm, D.L.3
Thompson, R.L.4
Margetts, B.M.5
-
7
-
-
46449107680
-
Cancers of the esophagus and carbonated beverage consumption: A population-based case-control study
-
Ibiebele TI, Hughes MC, O'Rourke P, Webb PM & Whiteman DC (2008) Cancers of the esophagus and carbonated beverage consumption: a population-based case-control study. Cancer Causes Control 19, 577-584.
-
(2008)
Cancer Causes Control
, vol.19
, pp. 577-584
-
-
Ibiebele, T.I.1
Hughes, M.C.2
O'Rourke, P.3
Webb, P.M.4
Whiteman, D.C.5
-
8
-
-
36749085834
-
Talcum powder, chronic pelvic inflammation and NSAIDs in relation to risk of serous ovarian cancer
-
Australian Cancer Study & Australian Ovarian Cancer Study Group
-
Merritt MA, Green AC, Nagle CM & Webb PM, Australian Cancer Study & Australian Ovarian Cancer Study Group (2008) Talcum powder, chronic pelvic inflammation and NSAIDs in relation to risk of serous ovarian cancer. Int J Cancer 122, 170-176.
-
(2008)
Int J Cancer
, vol.122
, pp. 170-176
-
-
Merritt, M.A.1
Green, A.C.2
Nagle, C.M.3
Webb, P.M.4
-
9
-
-
38549141804
-
Combined effects of obesity, acid reflux and smoking on the risk of adenocarcinomas of the oesophagus
-
Whiteman DC, Sadeghi S, Pandeya N, Smithers BM, Gotley DC, Bain CJ, Webb PM & Green AC (2007) Combined effects of obesity, acid reflux and smoking on the risk of adenocarcinomas of the oesophagus. Gut 57, 173-180.
-
(2007)
Gut
, vol.57
, pp. 173-180
-
-
Whiteman, D.C.1
Sadeghi, S.2
Pandeya, N.3
Smithers, B.M.4
Gotley, D.C.5
Bain, C.J.6
Webb, P.M.7
Green, A.C.8
-
10
-
-
0021885668
-
Reproducibility and validity of a semiquantitative food frequency questionnaire
-
Willett WC, Sampson L, Stampfer MJ, Rosner B, Bain C, Witschi J, Hennekens CH & Speizer FE (1985) Reproducibility and validity of a semiquantitative food frequency questionnaire. Am J Epidemiol 122, 51-65.
-
(1985)
Am J Epidemiol
, vol.122
, pp. 51-65
-
-
Willett, W.C.1
Sampson, L.2
Stampfer, M.J.3
Rosner, B.4
Bain, C.5
Witschi, J.6
Hennekens, C.H.7
Speizer, F.E.8
-
11
-
-
0006973922
-
Under reporting of energy intake in two methods of dietary assessment in the Nambour trial
-
The Nambour Study Group
-
Ashton BA, Marks GC, Battistutta D, Green AC & The Nambour Study Group (1996) Under reporting of energy intake in two methods of dietary assessment in the Nambour trial. Aust J Nutr Diet 53, 53-60.
-
(1996)
Aust J Nutr Diet
, vol.53
, pp. 53-60
-
-
Ashton, B.A.1
Marks, G.C.2
Battistutta, D.3
Green, A.C.4
-
12
-
-
32444438933
-
Relative validity of food intake estimates using a food frequency questionnaire is associated with sex, age, and other personal characteristics
-
Marks GC, Hughes MC & van der Pols JC (2006) Relative validity of food intake estimates using a food frequency questionnaire is associated with sex, age, and other personal characteristics. J Nutr 136, 459-465.
-
(2006)
J Nutr
, vol.136
, pp. 459-465
-
-
Marks, G.C.1
Hughes, M.C.2
Van Der Pols, J.C.3
-
13
-
-
32444449422
-
The effect of personal characteristics on the validity of nutrient intake estimates using a food-frequency questionnaire
-
Marks GC, Hughes MC & van der Pols JC (2006) The effect of personal characteristics on the validity of nutrient intake estimates using a food-frequency questionnaire. Public Health Nutr 9, 394-402.
-
(2006)
Public Health Nutr
, vol.9
, pp. 394-402
-
-
Marks, G.C.1
Hughes, M.C.2
Van Der Pols, J.C.3
-
14
-
-
13944277337
-
Validation of a food-frequency questionnaire assessment of carotenoid and vitamin e intake using weighed food records and plasma biomarkers: The method of triads model
-
McNaughton SA, Marks GC, Gaffney P, Williams G & Green AC (2005) Validation of a food-frequency questionnaire assessment of carotenoid and vitamin E intake using weighed food records and plasma biomarkers: the method of triads model. Eur J Clin Nutr 59, 211-218.
-
(2005)
Eur J Clin Nutr
, vol.59
, pp. 211-218
-
-
McNaughton, S.A.1
Marks, G.C.2
Gaffney, P.3
Williams, G.4
Green, A.C.5
-
16
-
-
75149142208
-
-
Department of Community Services and Health. Canberra: Australian Government Publishing Service
-
Department of Community Services and Health (1990) NUTTAB90 Nutrient Database for Use in Australia. Canberra: Australian Government Publishing Service.
-
(1990)
NUTTAB90 Nutrient Database for Use in Australia
-
-
-
17
-
-
0032443686
-
Milk consumption, galactose metabolism and ovarian cancer (Australia)
-
Webb PM, Bain CJ, Purdie DM, Harvey PWJ & Green A (1998) Milk consumption, galactose metabolism and ovarian cancer (Australia). Cancer Causes Control 9, 637-644.
-
(1998)
Cancer Causes Control
, vol.9
, pp. 637-644
-
-
Webb, P.M.1
Bain, C.J.2
Purdie, D.M.3
Harvey, P.W.J.4
Green, A.5
-
20
-
-
0017360990
-
The measurement of observer agreement for categorical data
-
Landis JR & Koch GG (1977) The measurement of observer agreement for categorical data. Biometrics 33, 159-174.
-
(1977)
Biometrics
, vol.33
, pp. 159-174
-
-
Landis, J.R.1
Koch, G.G.2
-
21
-
-
0036276513
-
Validation and calibration of food frequency questionnaire measurements in the Northern Sweden Health and Disease Cohort
-
Johansson I, Hallmans G, Wikman A, Biessy C, Riboli E & Kaaks R (2002) Validation and calibration of food frequency questionnaire measurements in the Northern Sweden Health and Disease Cohort. Public Health Nutr 5, 487-496.
-
(2002)
Public Health Nutr
, vol.5
, pp. 487-496
-
-
Johansson, I.1
Hallmans, G.2
Wikman, A.3
Biessy, C.4
Riboli, E.5
Kaaks, R.6
-
22
-
-
0030889263
-
The Dutch EPIC food frequency questionnaire. I. Description of the questionnaire, and relative validity and reproducibility for the food groups
-
Ocke M, Goddijn H, Jansoen A, Pols M, van Staveren WA & Kromhout D (1997) The Dutch EPIC food frequency questionnaire. I. Description of the questionnaire, and relative validity and reproducibility for the food groups. Int J Epidemiol 26, Suppl. 1, S37-S48.
-
(1997)
Int J Epidemiol
, vol.26
, Issue.SUPPL. 1
-
-
Ocke, M.1
Goddijn, H.2
Jansoen, A.3
Pols, M.4
Van Staveren, W.A.5
Kromhout, D.6
-
23
-
-
0026654265
-
Reproducibility and validity of an expanded self-administered semiquantitative food frequency questionnaire among male health professionals
-
Rimm EB, Giovannucci EL, Stampfer MJ, Colditz GA, Litin LB & Willett WC (1992) Reproducibility and validity of an expanded self-administered semiquantitative food frequency questionnaire among male health professionals. Am J Epidemiol 135, 1114-1126.
-
(1992)
Am J Epidemiol
, vol.135
, pp. 1114-1126
-
-
Rimm, E.B.1
Giovannucci, E.L.2
Stampfer, M.J.3
Colditz, G.A.4
Litin, L.B.5
Willett, W.C.6
-
24
-
-
0023766080
-
Reproducibility and validity of dietary assessment instruments. II. A qualitative food frequency questionnaire
-
Pietinen P, Hartman AM, Haapa E, Rasanen L, Haapakoski J, Palmgren J, Albanes D, Virtamo J & Huttunen JK (1988) Reproducibility and validity of dietary assessment instruments. II. A qualitative food frequency questionnaire. Am J Epidemiol 128, 667-676.
-
(1988)
Am J Epidemiol
, vol.128
, pp. 667-676
-
-
Pietinen, P.1
Hartman, A.M.2
Haapa, E.3
Rasanen, L.4
Haapakoski, J.5
Palmgren, J.6
Albanes, D.7
Virtamo, J.8
Huttunen, J.K.9
-
25
-
-
0028819230
-
Repeatability of nutrient intakes estimated by a semiquantitative food frequency questionnaire in elderly subjects
-
Lazarus R, Wilson A, Gliksman M & Aiken J (1995) Repeatability of nutrient intakes estimated by a semiquantitative food frequency questionnaire in elderly subjects. Ann Epidemiol 5, 65-68.
-
(1995)
Ann Epidemiol
, vol.5
, pp. 65-68
-
-
Lazarus, R.1
Wilson, A.2
Gliksman, M.3
Aiken, J.4
-
26
-
-
0025218511
-
Reproducibility of a diet history in older men in Hawaii
-
Hankin JH, Yoshizawa CN & Kolonel LN (1990) Reproducibility of a diet history in older men in Hawaii. Nutr Cancer 13, 129-140.
-
(1990)
Nutr Cancer
, vol.13
, pp. 129-140
-
-
Hankin, J.H.1
Yoshizawa, C.N.2
Kolonel, L.N.3
-
27
-
-
0035051192
-
Comparison of two frequency questionnaires for quantifying fruit and vegetable intake
-
Amanatidis S, Mackerras D & Simpson JM (2001) Comparison of two frequency questionnaires for quantifying fruit and vegetable intake. Public Health Nutr 4, 233-239.
-
(2001)
Public Health Nutr
, vol.4
, pp. 233-239
-
-
Amanatidis, S.1
MacKerras, D.2
Simpson, J.M.3
-
28
-
-
0345269944
-
Using a correction factor to correct for overreporting in a foodfrequency questionnaire does not improve biomarkerassessed validity of estimates for fruit and vegetable consumption
-
Bogers RP, Dagnelie PC, Westerterp KR, Kester AD, van Klaveren JD, Bast A & van den Brandt PA (2003) Using a correction factor to correct for overreporting in a foodfrequency questionnaire does not improve biomarkerassessed validity of estimates for fruit and vegetable consumption. J Nutr 133, 1213-1219.
-
(2003)
J Nutr
, vol.133
, pp. 1213-1219
-
-
Bogers, R.P.1
Dagnelie, P.C.2
Westerterp, K.R.3
Kester, A.D.4
Van Klaveren, J.D.5
Bast, A.6
Van Den Brandt, P.A.7
-
29
-
-
38149055854
-
Do aggregates of multiple questions better capture overall fish consumption than summary questions?
-
Mina K, Fritschi L & Knuiman M (2008) Do aggregates of multiple questions better capture overall fish consumption than summary questions? Public Health Nutr 11, 196-202.
-
(2008)
Public Health Nutr
, vol.11
, pp. 196-202
-
-
Mina, K.1
Fritschi, L.2
Knuiman, M.3
-
30
-
-
0030686545
-
Using cross-check questions to address the problem of misreporting of specific food groups on food frequency questionnaires
-
UKWCS Steering Group. United Kingdom Women's Cohort Study Steering Group
-
Calvert C, Cade J, Barrett JH & Woodhouse A (1997) Using cross-check questions to address the problem of misreporting of specific food groups on food frequency questionnaires. UKWCS Steering Group. United Kingdom Women's Cohort Study Steering Group. Eur J Clin Nutr 51, 708-712.
-
(1997)
Eur J Clin Nutr
, vol.51
, pp. 708-712
-
-
Calvert, C.1
Cade, J.2
Barrett, J.H.3
Woodhouse, A.4
|