Influences of preharvest spraying Cryptococcus laurentii combined with postharvest chitosan coating on postharvest diseases and quality of table grapes in storage

LWT

Volumn 43, Issue 4, 2010, Pages 596-601

  Meng, Xiang Hong ^a,b   Qin, Guo Zheng ^a   Tian, Shi Ping ^a  

^a INSTITUTE OF BOTANY   (China)

^b OCEAN UNIVERSITY OF CHINA   (China)

Author keywords

[No Author keywords available]

Indexed keywords

AMINO ACIDS; CHITOSAN; COATINGS; FOOD STORAGE; HARVESTING; QUALITY CONTROL;

CHITOSAN COATINGS; COATING TREATMENT; DECAY INDEX; POSTHARVEST; POSTHARVEST DISEASE; POSTHARVEST QUALITY; SOLUBLE SOLID CONTENT; STORAGE PERIODS; TABLE GRAPES; TITRATABLE ACID;

FRUITS;

CRYPTOCOCCUS LAURENTII; VITACEAE;

EID: 74649087360     PISSN: 00236438     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.lwt.2009.10.007     Document Type: Article

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