Synergistic effects between aminoethyl-chitosans and β-lactams against methicillin-resistant Staphylococcus aureus (MRSA)

Bioorganic and Medicinal Chemistry Letters

Volumn 20, Issue 3, 2010, Pages 975-978

  Lee, Dae Sung ^a   Kim, Young Mog ^a   Lee, Myung Suk ^a   Ahn, Chang Bum ^b   Jung, Won Kyo ^c   Je, Jae Young ^b  

^a Pukyong National University   (South Korea)

^b Chonnam National University   (South Korea)

^c Chosun University   (South Korea)

Author keywords

Aminoderivatized chitosans; Antimicrobial agent; MRSA; Synegistic effect

Indexed keywords

AMPICILLIN; BETA LACTAM; CHITOSAN DERIVATIVE; DIETHYLAMINOETHYL CHITOSAN; DIMETHYLAMINOETHYL CHITOSAN; OXACILLIN; PENICILLIN G; UNCLASSIFIED DRUG; CHITOSAN;

ANTIBACTERIAL ACTIVITY; ARTICLE; BACTERIUM ISOLATION; DRUG POTENTIATION; METHICILLIN RESISTANT STAPHYLOCOCCUS AUREUS; MINIMUM INHIBITORY CONCENTRATION; NONHUMAN; CHEMISTRY; COMPARATIVE STUDY; DRUG COMBINATION; DRUG EFFECTS; MICROBIAL SENSITIVITY TEST; PHYSIOLOGY; PROCEDURES;

METHICILLIN RESISTANT STAPHYLOCOCCUS AUREUS;

BETA-LACTAMS; CHITOSAN; DRUG SYNERGISM; DRUG THERAPY, COMBINATION; METHICILLIN-RESISTANT STAPHYLOCOCCUS AUREUS; MICROBIAL SENSITIVITY TESTS;

EID: 74049162093     PISSN: 0960894X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.bmcl.2009.12.049     Document Type: Article

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