The use of chromogenic bacteria as coloured substitutes for pathogens: A simple strategy during design and development of a new method for sample pretreatment

Letters in Applied Microbiology

Volumn 50, Issue 2, 2010, Pages 230-233

  Rossmanith, Peter ^a   Fruhwirth K ^a,b   Suß B ^a   Schopf, E ^a   Wagner, M ^a  

^a INSTITUTE FOR MICROELECTRONICS   (Austria)

^b UNIVERSITY OF VETERINARY MEDICINE   (Austria)

Author keywords

Chromogenic bacteria; Food; Indicators; Method development; Molecular biological detection; Rapid techniques

Indexed keywords

BACTERIOLOGY; CENTRIFUGATION; CHROMOGENICS; STRATEGIC PLANNING; TARGETS;

BACTERIAL ISOLATION; BIOLOGICAL DETECTION; CENTRIFUGAL FORCES; COMPLEX SAMPLES; CONTINUOUS MONITORING; DESIGN AND DEVELOPMENT; FOOD PATHOGENS; FOOD SAMPLES; ISOLATION OF BACTERIA; ISOLATION PROCESS; LISTERIA MONOCYTOGENES; LYSIS BUFFER; METHOD DEVELOPMENT; MULTISTEP PROCESS; PIGMENTED BACTERIA; PROOF OF PRINCIPLES; SALMONELLA ENTERICA; SAMPLE MATRIX; SAMPLE PREPARATION TECHNIQUES; SAMPLE PRETREATMENT; SAMPLE TUBE; SEROVAR; SERRATIA MARCESCENS;

BACTERIA;

CHROMOGENIC SUBSTRATE;

BACTERIUM; BIOASSAY; CHEMICAL ANALYSIS; COLOR; PATHOGEN; PHYSICAL ANALYSIS; SAMPLING;

ARTICLE; BACTERIUM DETECTION; BACTERIUM IDENTIFICATION; BACTERIUM ISOLATION; CONTROLLED STUDY; FOOD ANALYSIS; LISTERIA MONOCYTOGENES; MICROCOCCUS; MICROCOCCUS ROSEUS; NONHUMAN; SALMONELLA TYPHIMURIUM; SERRATIA MARCESCENS;

BACTERIA (MICROORGANISMS); KOCURIA ROSEA; LISTERIA MONOCYTOGENES; SALMONELLA ENTERICA SUBSP. ENTERICA SEROVAR TYPHIMURIUM; SERRATIA MARCESCENS;

EID: 74049109626     PISSN: 02668254     EISSN: 1472765X     Source Type: Journal    
DOI: 10.1111/j.1472-765X.2009.02751.x     Document Type: Article

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