Reliability of energy expenditure prediction equations in the weight management clinic

Journal of Human Nutrition and Dietetics

Volumn 23, Issue 2, 2010, Pages 169-175

  O'Riordan, C F ^a   Metcalf, B S ^a   Perkins, J M ^a   Wilkin, T J ^a  

^a DERRIFORD HOSPITAL   (United Kingdom)

Author keywords

BMI; Energy expenditure; Indirect calorimetry; Obesity; Prediction

Indexed keywords

ADULT; ARTICLE; BASAL METABOLIC RATE; BIOLOGICAL MODEL; BODY MASS; CALORIMETRY; CLINICAL TRIAL; FEMALE; HUMAN; MALE; METABOLISM; METHODOLOGY; OBESITY; REFERENCE VALUE;

ADULT; BASAL METABOLISM; BODY MASS INDEX; CALORIMETRY, INDIRECT; FEMALE; HUMANS; MALE; MODELS, BIOLOGICAL; OBESITY; REFERENCE VALUES; YOUNG ADULT;

EID: 73949103085     PISSN: 09523871     EISSN: 1365277X     Source Type: Journal    
DOI: 10.1111/j.1365-277X.2009.01032.x     Document Type: Article

References (22)

1. Barlow S, Dietz W. Obesity evaluation and treatment: Expert Committee recommendations. The Maternal and Child Health Bureau, Health Resources and Services Administration and the Department of Health and Human Services. Pediatrics 1998, 102:E29.
2. Bray G. Nutrition, diet and treatment of overweight. Contemporary Diagnosis and Management of Obesity 1998, 215-220. Bray G. In, ed, pp, Newtown, PA, Handbooks in Health Care Company, 7
3. Douketis J, Feightner J, Attia J, Feldman W. Periodic health examination, 1999 update: 1. Detection, prevention and treatment of obesity. CMAJ 1999, 160:1820-1821.
4. Garrow J, Summerbell C. Obesity. Health Care Needs Assessment: The Epidemiologically Based Needs Assessment Reviews 2000, http://www.hcna.radcliff-online.com/obframe.html, Stevens A, Raftery JMant J. In, eds, 3rd Series (), Abingdon, Radcliffe Medical Press Ltd
5. Harris JA, Benedict FG. A Biometric Study of Basal Metabolism in men 1919, 1-266. Washington DC, Carneige Institute of Washington, Publication No. 270, pp
6. Howat PM, Mohan R, Champagne C, Monelezun C, Wozniak P, Bray GA. Validity and reliability of reported dietary intake data. J. Am. Diet. Assoc. 1994, 94:169-173.
7. James WP. The epidemiology of obesity: the size of the problem. J. Intern. Med. 2008, 263:336-352.
8. Klein S. Medical management of obesity. Surg. Clin. North Am. 2001, 81:1025-1038.
9. Lean ME, James WP. Prescription of diabetic diets in the 1980s. Lancet 1986, 1:723-725.
10. Lichtman SW, Pisarska K, Berman ER, Pestone M, Dowling H, Offenbacher E, Weissel H, Heshka S, Matthews DE, Heymsfield SB. Discrepancy between self-reported and actual caloric intake and exercise in obese subjects. N. Engl. J. Med. 1992, 327:1893-1898.
11. Nicholson MJ, Holton J, Bradley AP, Beatty PC, Campbell R. The performance of a variable-flow indirect calorimeter. Physiol. Meas. 1996, 17:43-55.
12. Poppitt SD, Swann DL. Dietary manipulation and energy compensation: does the intermittent use of low-fat items in the diet reduce total energy intake in free-feeding lean men? Int. J. Obes. Relat. Metab. Disord. 1998, 22:1024-1031.
13. Storing up problems. The medical case for a slimmer nation. Rep. Wor. Party 2004, 2:4-5.
14. Schofield WN. Predicting basal metabolic rate, new standards and review of previous work. Hum. Nutr. Clin. Nutr. 1985, 39(Suppl 1):5-41.
15. Schutz Y, Jequier E. Resting energy expenditure, thermic effect of food, and total energy expenditure. Handbook of Obesity 1997, 443-456. Bray GA, Bouchard CJames WP. In, eds, pp, New York, NY, Marcel Dekker
16. Siervo M, Labanca F, Colantuoni A. Validity of some prediction equations to assess resting energy expenditure (REE) in 29 elderly obese subjects (>60 years). Eat Weight Disord. 2008, 13:e14-e19.
17. Obesity in Scotland: Integrating Prevention With Weight Management 1996, Guideline No 8, Edinburgh, SIGN
18. Stubbs J. Nutrition. Under-reporting in epidemiological and intervention studies: is identifying the under reporters enough? Curr. Opin. Lipidol. 1997, 8:U61-U62.
19. Aim for a Healthy Weight. 2005, Bethesda, MA, National Institute's Health Publication, no. 05-5213
20. Wilkin TJ, Choquet RC, Schmouker Y, Rouquette N, Baldet L, Vannereau D. Maximum calorie (sub-threshold) dieting of the obese and its hormonal response. Acta Endocrinol (Copenh). 1983, 103:184-187.
21. Energy and Protein Requirements. 1985, Report of a joint FAO/WHO/UNU Expert Consultation: Technical report series 724, Geneva, WHO
22. Diet, Nutrition and the Prevention of Chronic Diseases: Report of a Joint WHO/FAO Expert Committee. 2003, WHO technical report series 196, Geneva, WHO