The importance of probiotics administration to sucking pigs

Journal of Food, Agriculture and Environment

Volumn 7, Issue 3-4, 2009, Pages 485-491

  Paşca, Ioan ^a   Mǎrghitaş, Liviu Alexandru ^a   Groza, Ioan ^a   Pusta, Dana ^a   Morar, Roman ^a   Oroian, Teofil ^a   Cîmpean, Adrian ^a   Bogdan, Liviu ^a   Morar, Iancu ^a   Dezmirean, Dan ^a   Cenariu, Mihai ^a   Bogdan, Ileana ^a   Bogdan, Sidonia ^a   Oroian, Rareş ^a  

^a UNIVERSITY OF AGRICULTURAL SCIENCES AND VETERINARY MEDICINE   (Romania)

Author keywords

Antibodies; Body weight; Daily body gain; Immunisation; Mother sows; Parturition; Probiotics; Sucking pigs; Viability

Indexed keywords

PROBIOTIC AGENT;

ANIMAL EXPERIMENT; ARTICLE; BIRTH; BODY WEIGHT; CONTROLLED STUDY; FEMALE; IMMUNIZATION; NONHUMAN; PIGLET; PROPHYLAXIS;

SUIDAE;

EID: 73949085610     PISSN: 14590255     EISSN: 14590263     Source Type: Journal    
DOI: None     Document Type: Article

References (9)

1. Goodwin, R.F.W. 1957. The relationship between the concentration of blood sugar and some vital body functions in the new-born pig. J. Physiol. 136:208-217.
2. Hillman, K., Murdoch, T.A., Spencer, R.J. and Stewart, C.S. 1994. Inhibition of enterotoxigenic Escherichia coli by the microflora of the porcine ileum, in an in vitro semicontinuous culture system. Journal of Applied Bacteriology 76:294-300.
3. Hillman, K., Spencer, R.J., Murdoch, T.A. and Stewart, C.S. 1995. The effect of mixtures of Lactobacillus spp. on the survival of enterotoxigenic Escherichia coli in in vitro continuous culture of porcine intestinal bacteria. Letters in Applied Microbiology 20:130-133.
4. Kajander, K., Myllyluoma, E., Rajilic-Stojanovic, M., Kyrönpalo, S., Rasmussen, M., Järvenpää, S., Zoetendal, E.G., de Vos, W.M., Vapaatalo, H. and Korpela, R. 2008. Clinical trial: Multispecies probiotic supplementation alleviates the symptoms of irritable bowel syndrome and stabilizes intestinal microbiota. Aliment. Pharmacol. Ther.27:48-57.
5. Morrill, C.C. 1952. Studies on baby pig mortality. VIII. Chemical observations on the newborn pig, with special reference to hypoglycemia. Am. J. Vet. Res. 13:164-170.
6. Morrill, C.C. 1952. Studies on baby pig mortality. X. Influence of environmental temperature on fasting newborn pigs. Am. J. Vet. Res. 13:322-324.
7. Morrill, C.C., Sampson, J. 1952. Studies on baby pig mortality. XII. A note on the influence of ingestion of distilled water, physiological saline, and glucose solutions on fasting newborn pigs. Am. J. Vet. Res. 13:327-329.
8. Paşca I., Morar, R., Pusta, D., Oroian T., Oroian R., Odagiu, A. and Bagita, C. 2008. The sow age influence and farrowing order on the development of the suckling piglets. Simpozionul Ştiinţifiic Naţional, cu participare internaţionalǎ: "Oportunitǎţi şi perspective în producţia animalǎ" - Lucrǎri Ştiinţifice Seria Zootehnie, Editura "Ion Ionescu de la Brad", Iaşi, 17-18 aprilie.Vol. 51, Cotaţie CNCSIS B+, pp. 436-440.
9. Vambelle, M., Teller, E. and Focant, M. 1990. Probiotics in animal nutrition. Arch. Anim. Nutr. 40.