Effects of sublethal exposure to a pesticide on levels of energetic compounds in Anguilla anguilla

Journal of Environmental Science and Health - Part B Pesticides, Food Contaminants, and Agricultural Wastes

Volumn 33, Issue 4, 1998, Pages 411-424

  Sancho, E ^a   Ferrando, M D ^a   Andreu, E ^a  

^a UNIVERSITY OF VALENCIA   (Spain)

Author keywords

Caloric content; Eel; Fenitrothion; Glycogen; Proteins; Stress; Total lipids; Toxicity

Indexed keywords

FENITROTHION; FRESH WATER; PESTICIDE;

AGRICULTURE; ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; CONTROLLED STUDY; EEL; ENERGY METABOLISM; LIPID ANALYSIS; MARINE ENVIRONMENT; NONHUMAN; PEST CONTROL; WATER POLLUTANT; WATER QUALITY;

ANGUILLA ANGUILLA; ANGUILLIFORMES; ANIMALIA; VERTEBRATA;

EID: 7344235349     PISSN: 03601234     EISSN: None     Source Type: Journal    
DOI: 10.1080/03601239809373154     Document Type: Article

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