Use of cellulose filters to isolate Campylobacter spp. from naturally contaminated retail broiler meat

Journal of Food Protection

Volumn 72, Issue 12, 2009, Pages 2592-2596

  Speegle, Leslie ^a   Miller, Michael E ^a   Backert, Steffen ^b   Oyarzabal, Omar A ^a  

^a AUBURN UNIVERSITY   (United States)

^b UNIVERSITY COLLEGE DUBLIN   (Ireland)

Author keywords

[No Author keywords available]

Indexed keywords

CAMPYLOBACTER; COCCOIDEA;

EID: 73349098202     PISSN: 0362028X     EISSN: None     Source Type: Journal    
DOI: 10.4315/0362-028X-72.12.2592     Document Type: Article

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