Isolation and catalytic actions of polyphenoloxidase from sunflower seeds (Helianthus annuus)

European Food Research and Technology

Volumn 230, Issue 3, 2009, Pages 405-410

  de Leonardis, Antonella ^a   Macciola, Vincenzo ^a   Lustrato, Giuseppe ^a   Ranalli, Giancarlo ^a   Nag, Ahindra ^b  

^a UNIVERSITY OF MOLISE   (Italy)

^b INDIAN INSTITUTE OF TECHNOLOGY   (India)

Author keywords

Dephenolisation; Laccase; Polyphenoloxidase; Sunflower seedlings

Indexed keywords

BIOTECHNOLOGICAL APPLICATIONS; CAFFEIC ACIDS; CHLOROGENIC ACIDS; DIPHENOLS; ETHYL ALCOHOLS; FERULIC ACIDS; GALLIC ACIDS; HELIANTHUS ANNUUS; LACCASES; NON-ALCOHOLIC BEVERAGES; PHENOLOXIDASES; POLYPHENOL OXIDASE; PROTEIN POWDERS; SULPHUR DIOXIDE; SUNFLOWER SEEDS; TRAMETES VERSICOLOR;

ACIDS; BEVERAGES; CATALYSTS; ETHANOL; PHENOLS; SULFUR; SULFUR DIOXIDE;

ENZYMES;

HELIANTHUS; HELIANTHUS ANNUUS; TRAMETES VERSICOLOR;

EID: 72749112545     PISSN: 14382377     EISSN: 14382385     Source Type: Journal    
DOI: 10.1007/s00217-009-1181-2     Document Type: Article

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