Thermodynamic analysis of Glycerol steam reforming

Chemical Engineering and Technology

Volumn 33, Issue 1, 2010, Pages 89-96

  Dieuzeide, Maria L ^a   Amadeo, Norma ^a  

^a UNIVERSIDAD DE BUENOS AIRES   (Argentina)

Author keywords

Glycerol; Steam reforming; Thermodynamic analysis

Indexed keywords

COKE FORMATION; FEED MOLAR RATIO; HIGH TEMPERATURE; HIGH WATER; METHANE STEAM REFORMING; PRODUCT DISTRIBUTIONS; STEAM REFORMING; THERMO DYNAMIC ANALYSIS; WATER-GAS SHIFTS;

COKE; GLYCEROL; HYDROGEN PRODUCTION; METHANE; STEAM; STEAM ENGINEERING; THERMOANALYSIS; THERMODYNAMIC PROPERTIES;

REFORMING REACTIONS;

EID: 72649098462     PISSN: 09307516     EISSN: 15214125     Source Type: Journal    
DOI: 10.1002/ceat.200900260     Document Type: Article

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