Survey of food poisoning incidents in Japan due to ingestion of marine boxfish, along with their toxicity

Journal of the Food Hygienic Society of Japan

Volumn 50, Issue 5, 2009, Pages 270-277

  Taniyama, Shigeto ^a   Sagara, Takefumi ^b   Nishio, Sachio ^b   Kuroki, Ryoichi ^c   Asakawa, Manabu ^c   Noguchi, Tamao ^d   Yamasaki, Shuhei ^a   Takatani, Tomohiro ^a   Arakawa, Osamu ^a  

^a NAGASAKI UNIVERSITY   (Japan)

^b SHIKOKU UNIVERSITY   (Japan)

^c HIROSHIMA UNIVERSITY   (Japan)

^d TOKYO HEALTHCARE UNIVERSITY   (Japan)

Author keywords

Boxfish poisoning; Creatine phosphokinase; Discharge of black urine; Food poisoning; Lactoria diaphana; Ostraciid fish; Ostracion immaculatus; Palytoxin; Parrotfish poisoning; Rhabdomyolysis

Indexed keywords

ACRYLAMIDE DERIVATIVE; CREATINE KINASE; PALYTOXIN;

ANIMAL; ARTICLE; BLOOD; FOOD POISONING; HISTOLOGY; HUMAN; INCIDENCE; JAPAN; MALE; MOUSE; MOUSE STRAIN; MYOGLOBINURIA; RHABDOMYOLYSIS; TETRAODONTIFORMES; TIME;

ACRYLAMIDES; ANIMALS; CREATINE KINASE; FOODBORNE DISEASES; HUMANS; INCIDENCE; JAPAN; MALE; MICE; MICE, INBRED STRAINS; MYOGLOBINURIA; RHABDOMYOLYSIS; TETRAODONTIFORMES; TIME FACTORS;

LACTORIA DIAPHANA; MUS; OSTRACIIDAE; OSTRACION; OSTRACION CUBICUS; SCARIDAE; SCARUS OVIFRONS;

EID: 72549092868     PISSN: 00156426     EISSN: None     Source Type: Journal    
DOI: 10.3358/shokueishi.50.270     Document Type: Article

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