Considering the Necessity of a Very Low Carbohydrate Diet on Diarrhea-Predominant Irritable Bowel Syndrome

Clinical Gastroenterology and Hepatology

Volumn 8, Issue 1, 2010, Pages 98-

  Doerfler, Bethany ^a   Keefer, Laurie ^a  

^a NORTHWESTERN UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CARBOHYDRATE;

CALORIE; CARBOHYDRATE DIET; CLINICAL ARTICLE; DIARRHEA; DISEASE PREDISPOSITION; ELECTROLYTE DISTURBANCE; GASTROINTESTINAL SYMPTOM; HUMAN; IRRITABLE COLON; KETOACIDOSIS; LETTER; LOW CARBOHYDRATE DIET; METABOLIC PARAMETERS; MOOD DISORDER; OBESITY; PATIENT COMPLIANCE; SAFETY;

DIARRHEA; DIET, CARBOHYDRATE-RESTRICTED; HUMANS; IRRITABLE BOWEL SYNDROME;

EID: 72049094035     PISSN: 15423565     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.cgh.2009.09.004     Document Type: Letter

References (5)

1. Austin G.L., Dalton C.B., Hu Y., et al. A very low-carbohydrate diet improves symptoms and quality of life in diarrhea-predominant irritable bowel syndrome. Clin Gastroenterol Hepatol 7 (2009) 706-708
2. Layman D.K., Evans E.M., Erickson D., et al. A moderate protein diet produces sustained weight loss and long-term changes in body composition and blood lipids in obese adults. J Nutr 139 (2009) 514-521
3. Atkins R. Dr Atkins' New Diet Revolution (2002), Harper Collins, New York, NY
4. Crowe T.C. Safety of low-carbohydrate diets. Obes Rev 6 (2006) 235-245
5. Levy R.L., Linde J.A., Feld K.A., et al. The association of gastrointestinal symptoms with weight, diet, and exercise in weight-loss program participants. Clin Gastroenterol Hepatol 3 (2005) 992-996