Nutrition intervention and adequate hygiene practices to improve iron status of vulnerable preschool Burkinabe children

Nutrition

Volumn 26, Issue 1, 2010, Pages 68-74

  Sanou, Dia ^a,b   Turgeon O'Brien, Huguette ^a   Desrosiers, Thérèse ^a  

^a UNIVERSITÉ LAVAL   (Canada)

^b MINISTÈRE DE LA SANTÉ   (Burkina Faso)

Author keywords

Bioavailable iron; Dietary intervention; Hygiene behaviors; Infection; Iron deficiency anemia; Preschool children

Indexed keywords

FERRITIN; HEMOGLOBIN; IRON; TRANSFERRIN;

ARTICLE; ASSISTED LIVING FACILITY; BURKINA FASO; CHILD; CHILD NUTRITION; CITRUS FRUIT; CONTROLLED STUDY; DIET SUPPLEMENTATION; DIET THERAPY; DISEASE SEVERITY; FEMALE; FERRITIN BLOOD LEVEL; HAND WASHING; HEALTH CARE COST; HEMOGLOBIN BLOOD LEVEL; HUMAN; HYGIENE; IRON BINDING CAPACITY; IRON BLOOD LEVEL; IRON DEFICIENCY ANEMIA; IRON INTAKE; MAJOR CLINICAL STUDY; MALE; MEAT; ORPHANED CHILD; PRESCHOOL CHILD; PRIORITY JOURNAL; PUBLIC HEALTH;

ANEMIA, IRON-DEFICIENCY; ASCORBIC ACID; BURKINA FASO; CHILD; CHILD, PRESCHOOL; CONDIMENTS; DIET; FEEDING BEHAVIOR; FEMALE; FERRITINS; FRUIT; HANDWASHING; HEMOGLOBINS; HUMANS; HYGIENE; INFANT; IRON; IRON, DIETARY; MALE; MEAT; NUTRITIONAL STATUS; PROGRAM EVALUATION; TRANSFERRIN;

CITRUS;

EID: 71949084768     PISSN: 08999007     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.nut.2009.05.017     Document Type: Article

References (41)

1. UNICEF. Goals for children and development in the 1990s; 2007. Available from: http://www.unicef.org/wsc/goals.htm. Accessed December 3, 2007.
2. Zimmermann M.B., and Hurrell R.F. Nutritional iron deficiency. Lancet 370 9586 (2007) 511-520
3. De Pee S., Bloem M.W., Moench-Pfanner R., and Semba R.D. Making programs for controlling anemia more successful. In: Badham J., Zimmermann M.B., and Kraemer K. (Eds). Nutritional anemia (2007), Sight and Life Press, Basel, Switzerland 257-267
4. Yip R. Prevention and control of iron deficiency: policy and strategy issues. J Nutr 132 (2002) 802S-805S
5. Khoshnevisan F., Kimiagar M., Kalantaree N., Valaee N., and Shaheedee N. Effect of nutrition education and diet modification in iron depleted preschool children in nurseries in Tehran: a pilot study. Int J Vitam Nutr Res 74 (2004) 264-268
6. Yeudall F., Gibson R.S., Kayira C., and Umar E. Efficacy of a multi-micronutrient dietary intervention based on haemoglobin, hair zinc concentrations, and selected functional outcomes in rural Malawian children. Eur J Clin Nutr 56 (2002) 1176-1185
7. Stoltzfus R.J., Chaway H.M., Montresor A., Tielsch J.M., Jape J.K., Albonico M., and Savioli L. Low dose daily iron supplementation improves iron status and appetite but not anemia, whereas quarterly anthelminthic treatment improves growth, appetite and anemia in Zanzibar preschool children. J Nutr 134 (2004) 348-356
8. Allen L.H., Rosad J.L., Casterline J.E., Lopez P., Munoz E., Garcia O.P., and Martinez H. Lack of hemoglobin response to iron supplementation in anemic Mexican preschoolers with multiple micronutrient deficiencies. Am J Clin Nutr 71 (2000) 1485-1494
9. Davidson L., Nestel P., and INACG Steering Committee. Efficacy and effectiveness of interventions to control iron deficiency and iron deficiency anemia. International Nutritional Anemia Consultative Group (2004), International Life Sciences Institute, Washington, DC
10. Rabie T., and Curtis V. Handwashing and risk of respiratory infections: a quantitative systematic review. Trop Med Intern Health 11 (2006) 258-267
11. Curtis V., and Cairncross S. Effect of washing hands with soap on diarrhoea risk in the community: a systematic review. Lancet Infect Dis 3 (2003) 275-281
12. Sanou D., Turgeon-O'Brien H., Ouedraogo S., and Desrosiers T. Caring for orphans and vulnerable children in a context of poverty and cultural transition: a case study of a group foster home programme in Burkina Faso. J Child Povert 14 (2008) 139-155
13. INSD. Enquête démographique et de santé 2003. Institut National de la Statistique et de la Démographie (2004), Ministère des Finances, Ouagadougou, Burkina Faso
14. McCann J.C., and Ames N.B. An overview of evidence for a causal relation between iron deficiency during development and deficits in cognitive or behavioral function. Am J Clin Nutr 85 (2007) 931-945
15. Sazawal S., Black R.E., Ramsan M., Chwaya H.M., Stoltzfus R., Dutta A., et al. Effects of routine prophylactic supplementation with iron and folic acid on admission to hospital and mortality in preschool children in a high malaria transmission setting: community-based, randomised, placebo-controlled trial. Lancet 367 9505 (2006) 133-143
16. Jerome N.W. Culture-specific strategies for capturing local dietary intake patterns. Am J Clin Nutr 65 Suppl (1997) 1166S-1167S
17. Emma R. Manual on household food consumption surveys (1962), Food and Agriculture Organization, FAO nutritional studies no. 18. Rome
18. Zimmermann M.B., Chaouki N., and Hurrell R.F. Iron deficiency due to consumption of a habitual diet low in bioavailable iron: a longitudinal cohort study in Moroccan children. Am J Clin Nutr 81 (2005) 115-121
19. WHO/FAO. Vitamin and mineral requirements in human nutrition. 2nd ed. (2004), World Health Organization/Food and Agriculture Organization, Geneva
20. IOM. Dietary reference intakes: applications in dietary planning (2003), National Academies Press, Washington, DC
21. Hotz C., and Gibson R.S. Traditional food-processing and preparation practices to enhance the bioavailability of micronutrients in plant-based diets. J Nutr 137 (2007) 1097-1100
22. Stoltzfus R., and Dreyfus M.L. Guidelines for the use of iron supplements to prevent and treat iron deficiency anemia (1998), INACG, WHO, UNICEF, Washington, DC
23. Sanou D., Turgeon-O'Brien H., and Desrosiers T. Prévalence et déterminants non alimentaires de l'anémie ferriprive chez des orphelins et enfants vulnérables d'âge préscolaire du Burkina Faso. Nutr Clin Metab 22 (2008) 10-19
24. WHO/UNICEF/UNU. Iron deficiency anaemia, assessment, prevention and control: a guide for programme managers (2001), WHO/NHD/01.3, Geneva
25. Oski F.A. Iron deficiency in infancy and childhood. N Engl J Med 329 (1993) 190-193
26. Faostat. Food security statistics-Burkina Faso. Statistic division of the Food and Agriculture Organization of the United Nations; 2008. Available at: http://www.fao.org/faostat/foodsecurity/index_en.htm. Accessed November 15, 2007.
27. Stoltzfus R.J., Chaway H.M., Montresor A., Tielsch J.M., Albonico M., Savioli L., and Tielsch J. Malaria, hookworms and recent fever are related to anemia and iron status indicators in 0- to 5-y old Zanzibari children and these relationships change with age. J Nutr 130 (2000) 1724-1733
28. WHO/CDC. Assessing the iron status of populations: report of a Joint World Health Organization/Center for Disease Control and Prevention technical consultation on the assessment of iron status at the population level (2004), WHO/CDC, Geneva
29. Ganz T. Hepcidin, a key regulator of iron metabolism and mediator of anemia of inflammation. Blood 102 (2003) 783-788
30. Menendez C., Todd J., Alonso P.L., Francis N., Lulat S., Ceesay S., et al. The response to iron supplementation of pregnant women with the haemoglobin genotype AA or AS. Trans R Soc Trop Med Hyg 89 (1995) 289-292
31. Shankar A.H. Nutritional modulation of malaria morbidity and mortality. J Infect Dis 182 Suppl 1 (2000) S37-S53
32. Terlouw D.J., Desai M.R., Wannemuehler K.A., Kariuki S.K., Pfeiffer C.M., Kager P.A., et al. Relation between the response to iron supplementation and sickle cell hemoglobin phenotype in preschool children in western Kenya. Am J Clin Nutr 79 (2004) 466-472
33. Gibson R.S., Yeudall F., Drost N., Mtitimuni B.M., and Cullinan T.R. Experiences of a community-based dietary intervention to enhance micronutrient adequacy of diets low in animal source foods and high in phytate: a case study in rural Malawian children. J Nutr 133 (2003) 3992S-3999S
34. Dossa R.A., Ategbo E.A., de Koning F.L., van Raaij J.M., and Hautvast J.G. Impact of iron supplementation and deworming on growth performance in preschool Beninese children. Eur J Clin Nutr 55 (2001) 223-238
35. Berger J., Dyck J.L., Galan P., Aplogan A., Schneider D., Traissac P., and Hercberg S. Effect of daily iron supplementation on iron status, cell-mediated immunity, and incidence of infections in 6-36 month old Togolese children. Eur J Clin Nutr 54 (2000) 29-35
36. Harahap H., Jahari A.B., Husaini M.A., Saco-Pollitt C., and Pollitt E. Effects of an energy and micronutrient supplement on iron deficiency anemia, physical activity and motor and mental development in undernourished children in Indonesia. Eur J Clin Nutr 54 Suppl 2 (2000) 114S-119S
37. Heath A.L.M., Skeaff C.M., O'Brien S.M., Williams S.M., and Gibson R.S. Can dietary treatment of non-anemic iron deficiency improve iron status?. J Am Coll Nutr 20 (2001) 477-484
38. Patterson J.A., Brown W.J., Roberts C.K.D., and Seldon M.R. Dietary treatment of iron deficiency in women of childbearing age. Am J Clin Nutr 74 (2001) 650-656
39. Gera T., Sachdev H.P.S., Nestel P., and Sachdev S.S. Effect of iron supplementation on haemoglobin response in children: systematic review of randomised controlled trials. J Pediatr Gastroenterol Nutr 44 (2007) 468-486
40. Gulani A., Nagpal J., Osmond C., and Sachdev H.P.S. Effect of administration of intestinal anthelmintic drugs on haemoglobin: systematic review of randomised controlled trials. BMJ 334 (2007) 1095
41. IOM. Dietary reference intakes: the essential guide to nutrient requirements. Institute of Medicine (2006), National Academies Press, Washington, DC