Do nonlinear temperature effects indicate severe damages to US crop yields under climate change?

Proceedings of the National Academy of Sciences of the United States of America

Volumn 106, Issue 43, 2009, Pages

  Meerburg, B G ^a   Verhagen, A ^a   Jongschaap, R E E ^a   Franke, A C ^a   Schaap, B F ^a   Dueck, T A ^a   Van Der Werf, A ^a  

^a WAGENINGEN UNIVERSITY   (Netherlands)

Author keywords

[No Author keywords available]

Indexed keywords

CARBON DIOXIDE;

AGRONOMY; BIOTECHNOLOGY; BREEDING; CLIMATE CHANGE; CORN; COTTON; CROP PRODUCTION; ENVIRONMENTAL TEMPERATURE; HARVEST; LETTER; PRIORITY JOURNAL; PRODUCTIVITY; SOYBEAN;

BRAZIL; CLIMATE; CROPS, AGRICULTURAL; HOT TEMPERATURE; NONLINEAR DYNAMICS; UNITED STATES;

EID: 70849122472     PISSN: 00278424     EISSN: 10916490     Source Type: Journal    
DOI: 10.1073/pnas.0910618106     Document Type: Letter

References (6)

1. Schlenker W, Roberts MJ (2009) Nonlinear temperature effects indicate severe damages to U.S. crop yields under climate change. Proc Natl Acad Sci USA 106: 15594-15598.
2. Ewert F, et al. (2005) Future scenarios of European agricultural land use: I. Estimating changes in crop productivity. Agric Ecosys Environ 107:101-116.
3. Edgerton M (2009) Productivity to meet global needs for feed, food, and fuel. Plant Physiol 149:7-13.
4. FAO, FAOSTAT Database. Available at www.fao.org. Accessed September 8, 2009.
5. Duvick DN (2005) The contribution of breeding to yield advances in maize (Zea mays L.). Adv Agron 86:83-145.
6. INMET, Instituto Nacional de Meteorologia. Available at www.inmet.gov.br/. Accessed September 13, 2009.