Pretreatment on corn stover with low concentration of formic acid

Journal of Microbiology and Biotechnology

Volumn 19, Issue 8, 2009, Pages 845-850

  Xu, Jian ^a   Thomsen, Mette Hedegaard ^a   Thomsen, Anne Belinda ^a  

^a TECHNICAL UNIVERSITY OF DENMARK   (Denmark)

Author keywords

Corn stover; Fermentability; Formic acid; Glucan recovery; Pretreatment; Simultaneous saccharification and fermentation (SSF)

Indexed keywords

ALCOHOL; FORMIC ACID; GASOLINE; GLUCAN; XYLAN;

ALCOHOL PRODUCTION; ARTICLE; BIODEGRADATION; BIOMASS CONVERSION; CHEMICAL COMPOSITION; CHEMICAL MODIFICATION; CONCENTRATION RESPONSE; CONTROLLED STUDY; CORN; FERMENTATION TECHNIQUE; FUNGAL VIABILITY; HIGH TEMPERATURE PROCEDURES; LIQUID; NONHUMAN; PLANT RESIDUE; SACCHAROMYCES CEREVISIAE; SIMULTANEOUS SACCHARIFICATION FERMENTATION; TOXICITY TESTING;

BIOMASS; CELLULOSE; ETHANOL; FERMENTATION; FORMIC ACIDS; GLUCOSE; LIGNIN; SACCHAROMYCES CEREVISIAE; XYLANS; XYLOSE; ZEA MAYS;

ZEA MAYS;

EID: 70849090635     PISSN: 10177825     EISSN: 17388872     Source Type: Journal    
DOI: 10.4014/jmb.0809.514     Document Type: Article

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