Chemical approaches toward understanding glycan-mediated protein quality control

Current Opinion in Chemical Biology

Volumn 13, Issue 5-6, 2009, Pages 582-591

  Takeda, Yoichi ^a   Totani, Kiichiro ^b   Matsuo, Ichiro ^c   Ito, Yukishige ^a  

^a RIKEN   (Japan)

^b SEIKEI UNIVERSITY   (Japan)

^c GUNMA UNIVERSITY   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

ALPHA GLUCOSIDASE AB; ASPARAGINE LINKED OLIGOSACCHARIDE; BROMOCONDURITOL; CALNEXIN; CALRETICULIN; GLUCOSIDASE; GLUCOSYLTRANSFERASE; GLYCAN; GLYCOPROTEIN; GLYCOSIDASE; LECTIN; MACROGOL; MANNOSE; MANNOSIDASE; PROTEIN; THYROGLOBULIN; UNCLASSIFIED DRUG; URIDINE DIPHOSPHATE GLUCOSE;

ANALYTIC METHOD; BETA CHAIN; ENZYMATIC DEGRADATION; ENZYME ACTIVITY; ENZYME ANALYSIS; ENZYME RECONSTITUTION; ENZYME SPECIFICITY; GLYCOSYLATION; IN VITRO STUDY; IN VIVO STUDY; PROTEIN QUALITY; QUALITY CONTROL; QUANTITATIVE ANALYSIS; REVIEW; STEREOCHEMISTRY; SYNTHESIS;

ANIMALS; CARBOHYDRATE SEQUENCE; ENZYMES; GLYCOPROTEINS; HUMANS; OLIGOSACCHARIDES; POLYSACCHARIDES; PROTEIN FOLDING;

EID: 70549101180     PISSN: 13675931     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.cbpa.2009.09.011     Document Type: Review

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