Defining of the kinetics of microbial oxidation process events with reference to L-sorbose formation in a large range of culture conditions

Chemical and Biochemical Engineering Quarterly

Volumn 23, Issue 2, 2009, Pages 239-250

  Mihaljevie K ^a   Bosnjakb M ^b  

^a PLIVA CROATIA LTD   (Croatia)

^b Croatian Defence Academy   (Croatia)

Author keywords

D sorbitol oxidation; L sorbose yield; Mathematical modeling; Process kinetics; Water activity effect

Indexed keywords

BIOPROCESSES; CORRELATION COEFFICIENT; CULTURE CONDITIONS; D-GLUCONIC ACIDS; D-GLUCOSE; D-SORBITOL; D-SORBITOL CONCENTRATION; DISSOLVED OXYGEN CONCENTRATIONS; EXPERIMENTAL DATA; FED-BATCH CULTURES; GLUCONOBACTER; MASS CONCENTRATION; MATHEMATICAL MODELING; MICROBIAL CELLS; MICROBIAL GROWTH; MICROBIAL OXIDATION; MICROBIAL STRAIN; OXYGEN SOLUBILITY; OXYGEN TRANSFER; REACTION CONDITIONS; REACTION SYSTEM; SUBSTANCE CONCENTRATIONS; UPTAKE RATE; WATER ACTIVITY;

ALCOHOLS; BATCH CELL CULTURE; BIOCHEMICAL OXYGEN DEMAND; BIOMASS; CELL CULTURE; COMPUTATIONAL METHODS; CONCENTRATION (PROCESS); DIFFERENTIAL EQUATIONS; DISSOLUTION; DISSOLVED OXYGEN; DISSOLVED OXYGEN SENSORS; GLUCOSE; GROWTH KINETICS; METABOLISM; OXIDATION; REACTION KINETICS; SIMULATORS; SOLUBILITY; TERNARY SYSTEMS;

MATHEMATICAL MODELS;

GLUCONOBACTER OXYDANS;

EID: 70549097144     PISSN: 03529568     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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