Heart failure patients' perceptions on nutrition and dietary adherence

European Journal of Cardiovascular Nursing

Volumn 8, Issue 5, 2009, Pages 323-328

  Heo, Seongkum ^a   Lennie, Terry A ^b   Moser, Debra K ^b   Okoli, Chizimuzo ^c  

^a INDIANA UNIVERSITY SCHOOL OF NURSING   (United States)

^b UNIVERSITY OF KENTUCKY   (United States)

^c UNIVERSITY OF BRITISH COLUMBIA   (Canada)

Author keywords

Adherence; Dietary recommendation; Heart failure

Indexed keywords

ARTICLE; CARDIAC PATIENT; CLINICAL ARTICLE; DIETARY INTAKE; FOOD INTAKE; HEART FAILURE; HUMAN; KNOWLEDGE; LOW FAT DIET; NUTRITION; PATIENT COMPLIANCE; PERCEPTION; PRIORITY JOURNAL; QUALITATIVE ANALYSIS; SEMI STRUCTURED INTERVIEW; SOCIAL ASPECT; SOCIAL PROBLEM; SODIUM RESTRICTION;

AGED; DIET; DIET, SODIUM-RESTRICTED; FEMALE; HEALTH BEHAVIOR; HEALTH KNOWLEDGE, ATTITUDES, PRACTICE; HEALTH PROMOTION; HEART FAILURE; HUMANS; MALE; MIDDLE AGED; PATIENT COMPLIANCE; PLEASURE; QUALITATIVE RESEARCH;

EID: 70449732598     PISSN: 14745151     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ejcnurse.2009.05.005     Document Type: Article

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