Riboflavin status in acutely Ill patients and response to dietary supplements

Journal of Parenteral and Enteral Nutrition

Volumn 33, Issue 6, 2009, Pages 656-661

  Gariballa, Salah ^a   Forster, Sarah ^b   Powers, Hilary ^b  

^a UNITED ARAB EMIRATES UNIVERSITY   (United Arab Emirates)

^b UNIVERSITY OF SHEFFIELD   (United Kingdom)

Author keywords

Acute illness; Riboflavin; Supplements

Indexed keywords

GLUTATHIONE REDUCTASE; PLACEBO; RIBOFLAVIN;

ACUTE DISEASE; AGED; ARTICLE; CALORIC INTAKE; CHRONIC OBSTRUCTIVE LUNG DISEASE; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DOUBLE BLIND PROCEDURE; DRUG WITHDRAWAL; ENZYME ACTIVATION; ERYTHROCYTE; FEMALE; FOOD INTAKE; HOME CARE; HOSPITAL CARE; HUMAN; MAJOR CLINICAL STUDY; MALE; NUTRITIONAL STATUS; OUTCOME ASSESSMENT; PRIORITY JOURNAL; RANDOMIZED CONTROLLED TRIAL; RIBOFLAVIN DEFICIENCY; SMOKING HABIT; TISSUE DISTRIBUTION; TREATMENT DURATION; VITAMIN INTAKE; VITAMIN SUPPLEMENTATION;

ACUTE DISEASE; AGED; AGED, 80 AND OVER; CRITICAL ILLNESS; DIETARY SUPPLEMENTS; ENERGY INTAKE; FEMALE; HOSPITALIZATION; HUMANS; MALE; PREVALENCE; PULMONARY DISEASE, CHRONIC OBSTRUCTIVE; RIBOFLAVIN; RIBOFLAVIN DEFICIENCY; SMOKING; TREATMENT OUTCOME;

EID: 70449511638     PISSN: 01486071     EISSN: None     Source Type: Journal    
DOI: 10.1177/0148607109336602     Document Type: Article

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