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Volumn 741, Issue , 2007, Pages 125-132

Relationships between some fruit characteristics and sensory evaluation in quince (Cydonia oblonga Mill.) fruits

Author keywords

Cold storage; Ethylene biosynthesis; Flesh firmness; Organic acid; Path Analysis; Shelf life

Indexed keywords

CYDONIA OBLONGA;

EID: 70449122546     PISSN: 05677572     EISSN: None     Source Type: Book Series    
DOI: 10.17660/actahortic.2007.741.14     Document Type: Conference Paper
Times cited : (2)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.