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Volumn 741, Issue , 2007, Pages 25-30
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Implementation of food safety standards in fruits and vegetables cooperation
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Author keywords
Food safety standards; Good agricultural practices (GAP); Quality management systems
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Indexed keywords
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EID: 70449111462
PISSN: 05677572
EISSN: None
Source Type: Book Series
DOI: 10.17660/actahortic.2007.741.2 Document Type: Conference Paper |
Times cited : (1)
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References (4)
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