Effects of caponization on meat quality of Hinai-jidori chicken

Journal of Poultry Science

Volumn 46, Issue 4, 2009, Pages 345-350

  Rikimaru, Kazuhiro ^a   Ogawa, Shuji ^b   Komastu, Megumi ^a   Ishizuka, Johji ^a  

^a Forestry and Fisheries Research Center   (Japan)

^b Akita Chuo Livestock Hygiene Service Center   (Japan)

Author keywords

Capon; Caponization; Hinai jidori; Meat quality; Muscle structure

Indexed keywords

AVES; GALLUS GALLUS;

EID: 70350736079     PISSN: 13467395     EISSN: 13490486     Source Type: Journal    
DOI: 10.2141/jpsa.46.345     Document Type: Article

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