Integration of continuous biofumigation with Muscodor albus with pre-cooling fumigation with ozone or sulfur dioxide to control postharvest gray mold of table grapes

Postharvest Biology and Technology

Volumn 55, Issue 2, 2010, Pages 78-84

  Gabler, Franka Mlikota ^a,b   Mercier, Julien ^c   Jimenez J I ^c   Smilanick, J L ^b  

^a INSTITUTE FOR ADRIATIC CROPS AND KARST RECLAMATION   (Croatia)

^b AGRICULTURAL RESEARCH SERVICE   (United States)

^c AgraQuest Inc   (United States)

Author keywords

Biofumigation; Botrytis cinerea; Muscodor albus; Ozone fumigation; Postharvest gray mold; Table grapes

Indexed keywords

BOTRYOTINIA FUCKELIANA; BOTRYTIS; FUNGI; MUSCODOR ALBUS; VITACEAE;

EID: 70350716307     PISSN: 09255214     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.postharvbio.2009.07.012     Document Type: Article

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