Effects of huanglongbing on fruit quality of sweet orange cultivars in Brazil

European Journal of Plant Pathology

Volumn 125, Issue 4, 2009, Pages 565-572

  Bassanezi, Renato Beozzo ^a   Montesino, Luiz Henrique ^a   Stuchi, Eduardo Sanches ^b  

^a Fundo de Defesa da Citricultura   (Brazil)

^b EMBRAPA CERRADOS   (Brazil)

Author keywords

Citrus greening; Citrus sinensis; Crop loss; Epidemiology

Indexed keywords

BACTERIAL DISEASE; CULTIVAR; DISEASE SEVERITY; ENDEMIC SPECIES; EPIDEMIOLOGY; FRUIT; HARVESTING; HOST-PATHOGEN INTERACTION; NUTRITIVE VALUE; ORCHARD; SYMPTOM; YIELD RESPONSE;

BRAZIL; SOUTH AMERICA;

CANDIDATUS LIBERIBACTER ASIATICUS; CITRUS; CITRUS SINENSIS; DIAPHORINA CITRI; PERA; PSYLLIDAE;

EID: 70350702958     PISSN: 09291873     EISSN: None     Source Type: Journal    
DOI: 10.1007/s10658-009-9506-3     Document Type: Article

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