Dietary value and toxicological potential of macroalgae products

Trace Elements and Electrolytes

Volumn 26, Issue 2, 2009, Pages 100-

  Schäfer, Ulrich ^a   Dawczynski, C ^a   Leiterer, M ^b   Schubert, R ^a   Jahreis, G ^a  

^a FRIEDRICH SCHILLER UNIVERSITY JENA   (Germany)

^b Thuringian State Institute of Agriculture   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

ARSENIC; CADMIUM; CALCIUM; COPPER; FATTY ACID; ICOSAPENTAENOIC ACID; IODINE; IRON; LEAD; MAGNESIUM; MERCURY; PHOSPHORUS; SELENIUM; TRACE ELEMENT; ZINC;

BROWN ALGA; DIETARY INTAKE; GAS CHROMATOGRAPHY; LETTER; MACROALGA; NONHUMAN; NUTRIENT CONTENT; NUTRITIONAL VALUE; PRIORITY JOURNAL; PROTEIN CONTENT; RED ALGA; SPECTROMETRY; TOXICOLOGICAL PARAMETERS;

EID: 70350407194     PISSN: 09462104     EISSN: None     Source Type: Journal    
DOI: 10.5414/tep26100     Document Type: Letter

References (0)