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Volumn 13, Issue 3, 2009, Pages 3-12

Analyzing price transmission in agrifood supply chains: An overview

Author keywords

Food industry; Market forces; Pricing; Supply chain management

Indexed keywords


EID: 70350325434     PISSN: 13683047     EISSN: None     Source Type: Journal    
DOI: 10.1108/13683040910984275     Document Type: Review
Times cited : (16)

References (17)
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  • 2
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  • 4
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    • Bell, R.1    Davies, R.2    Howard, E.3
  • 6
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    • Market power and Demsetz quality critique: an evaluation of food retailing
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    • Cotterill, R.1
  • 7
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    • Econometric models of asymmetric price transmission
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  • 8
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    • Asymmetric price transmission with consistent threshold along the fish supply chain
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    • Gonzales, F., Guillotreau, P., Le Grel, L. and Simioni, M. (2004), “Asymmetric price transmission with consistent threshold along the fish supply chain”, Report No. QLK5-CT1999-01346, LEN, University de Nantes, Nantes.
    • (2004)
    • Gonzales, F.1    Guillotreau, P.2    Le Grel, L.3    Simioni, M.4
  • 9
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    • The PSE Once More, mimeo.
    • Keyzer, M. (2007), The PSE Once More, mimeo.
    • (2007)
    • Keyzer, M.1
  • 10
    • 0001255105 scopus 로고
    • Asymmetry in farm-retail price transmission for major dairy products
    • Kinnucan, H.W. and Forker, O.D. (1987), “Asymmetry in farm-retail price transmission for major dairy products”, American Journal of Agricultural Economics, Vol. 69 No. 2, pp. 285-292.
    • (1987) American Journal of Agricultural Economics , vol.69 , Issue.2 , pp. 285-292
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  • 12
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    • Prices and concentration in the food retailing industry
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    • Lamm, R.1
  • 13
    • 7844224403 scopus 로고
    • The effects of changing input costs on food prices
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    • (1981) American Journal of Agricultural Economics , vol.63 , Issue.2 , pp. 187-196
    • Lamm, R.M.1    Westcott, P.C.2
  • 14
    • 0035164111 scopus 로고    scopus 로고
    • The impact of food scares on price adjustment in the UK beef market
    • Lloyd, T., Mc Corriston, S., Morgan, C.W. and Rayner, A.J. (2001), “The impact of food scares on price adjustment in the UK beef market”, Agricultural Economics, Vol. 25, pp. 347-357.
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  • 15
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  • 16
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    • (2000)
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  • 17
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    • Asymmetry in retail, wholesale, and shipping point for fresh vegetables
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.