Age, growth and food composition of Scorpaena porcus (Linnaeus, 1758) in the southeastern Black Sea

Journal of Applied Ichthyology

Volumn 25, Issue 2, 2009, Pages 215-218

  Demirhan, S A ^a   Can, M F ^a  

^a MUSTAFA KEMAL UNIVERSITY   (Turkey)

Author keywords

[No Author keywords available]

Indexed keywords

CARCINUS MEDITERRANEUS; CRANGON CRANGON; DECAPODA (CRUSTACEA); ENGRAULIDAE; ENGRAULIS ENCRASICOLUS; GASTROPODA; GOBIUS SP.; MACROPIPUS; PALAEMON; SCORPAENA PORCUS;

EID: 70350193158     PISSN: 01758659     EISSN: 14390426     Source Type: Journal    
DOI: 10.1111/j.1439-0426.2009.01217.x     Document Type: Article

References (38)

1. Aksiray, F., 1987: The identification key of Turkish marine fishes, 4th edn. Istanbul University Press no: 349, Istanbul.
2. Anonymous, 2005: Fisheries statistics 2005. State Institute of Statistics, Prime Ministry, Republic of Turkey, Ankara, Turkey, pp. 6-7 (in Turkish).
3. Arculeo, M.; Froglia, C.; Riggio, S., 1993: Food partitioning between Serranus scriba and Scorpaena porcus (Perciformes) on the infralittoral ground of the south Tyrrhenian sea. Cybium 17, 251-258.
4. Atay, D.; Rad, F., 1998: Balikç ilik amenajmani. Ankara Ü niversitesi Ziraat Fakü ltesi Yayinlari 1500(454), 182p (in Turkish).
5. Berkes, F.; Mathias, J.; Kislalioglu, M.; Fast, H., 2001: The Canadian Arctic and the Oceans Act: the development of participatory environmental research and management. Ocean & Coastal Manage 44, 451-469.
6. Brewer, P. G.; Murray, J. W., 1973: Carbon, nitrogen and phosphorus in the Black Sea. Deep-Sea Res. 20, 803-818.
7. Campillo, A., 1992: Les pě cheries Franç aises de Mé diterrané e: synthé se des connaissances. Institut Franç ais de Recherche pour l' Exploitation de la Mer, France, 206p.
8. Carpentieri, P.; Colloca, F.; Belluscio, A.; Ardizzone, G. D., 2001: Preliminary notes on feeding habits of Scorpaena porcus (Linnaeus, 1758) in the central Tyrrhenian Sea. Biol. Mar. Mediterr. 8, 699-703.
9. Celik, E. S.; Bircan, R., 2004: An investigation on the reproduction characteristics of the black scorpion fish (Scorpaena porcus Linnaeus, 1758) in Dardanelles. Firat University. J. Nat. Appl.Sci. 16, 327-335.
10. Demirhan, S. A.; Can, M. F., 2007: Length-weight relationships for seven fish species from the southeastern Black Sea. J. Appl. Ichthyol. 23, 282-283.
11. Demirhan, S. A.; Seyhan, K.; Engin, S.; Mazlum, R. E., 2005: Catch composition of the bottom trawl in the Eastern Black Sea. Turkish J. Aquat. Life. 4, 72-76 (in Turkish).
12. Demirhan, S. A.; Seyhan, K.; Basusta, N., 2007: Dietary overlap in spiny dogfish (Squalus acanthias) and thornback ray (Raja clavata) in the Southeastern Black Sea. Ekoloji 16, 1-8.
13. Djabali, F.; Boualem, B.; Mammasse, M., 1993: Poissons des cǒ tes algeriennes. Bull. D'institut des Scié nes de la Mer et de l'Amé nagement du littoral, Algiers, 215p.
14. Erkoyuncu, U.; Erdem, M.; Samsun, O.; Ozdamar, E.; Kaya, Y., 1994: A study on length-weight relationship, chemical structure and meat yield of some fish species caught from the Black Sea. Istanbul University. J. Fish. Fac. 8, 181-191.
15. Gokce, M. A.; Basusta, N.; Tasbozan, O.; Akamca, E., 2005: Stomach content analysis of fishes. In: Research techniques in fish biology (in Turkish). M. Karatas (Ed.). Nobel Publications, Ankara, pp. 772, 121-148.
16. Haddon, M., 2001: Modelling and quantitative methods in fisherie, Chapman & Hall / Crc. Boca Raton, London, New York, Washington D.C, 406p.
17. Harmelin-Vivien, M. L.; Kaim-Malka, R. A.; Ledoyer, M.; Jacob-Abraham, S. S., 1989: Food partitioning among scorpaenid fishes in Mediterranean seagrass beds. J. Fish Biol. 34, 715-734.
18. Hyslop, E. J., 1980: Stomach contents analysis - a review of methods and their application. J. Fish Biol. 17, 411-429.
19. Jardas, I.; Pallaoro, A., 1992: Age and growth of black scorpionfish, Scorpaena porcus L., in the Adriatic Sea. Rapp. Comm. Int. Mer Medit. 33, 296.
20. Kaim-Malka, R. A.; Jacob, S. S., 1985: Donné es préliminaires sur la biologie de trois espé ces de Scorpaenidae de la ré gion de Marseille, Rapp. Comm. Int. Mer. Mé dit. 29, 45-47.
21. King, R. P., 1996: Length-weight relationships of Nigerian freshwater fishes. Naga: The ICLARM Quarterly 19, 49-52.
22. Koca, H. U., 2002: A study on the determination of some parameters of the scorpion fish (Scorpaena porcus Linné, 1758) caught by bottom nets in the area of Sinop in terms of fishery biology. Turk. J. Vet. Anim. Sci. 26, 65-69.
23. Krebs, C. J., 1989: Ecological methodology. Harper and Row Publishers, no:62. New York.
24. Mater, S.; Ucal, O.; Kaya, M., 1989: Marine fishes of Turkey, Ege University Press, Izmir. No: 123, 94p.
25. Michaelis, W.; Seifert, R.; Nauhaus, K.; Treude, T.; Thiel, V.; Boetius,A., 2002: Microbial reefs in the Black Sea fueled by anaerobic oxidation of methane. Science 297, 1013-1015.
26. Morte, S.; Redon, M. J.; Sanz-Brau, A., 2001: Diet of Scorpaena porcus and Scorpaena notata (Pisces: Scorpaenidae) in the western Mediterranean. Cah. Biol. Mar. 42, 333-344.
27. Moutopoulos, D. K.; Stergiou, K. I., 2002: Length-weight and lengthlength relationships of 40 fish species from the Aegean Sea (Greece). J. Appl. Ichthyol. 18, 200-203.
28. Pallaoro, A.; Jardas, I., 1990: Food and feeding habits of black scorpionfish (Scorpaena porcus L. 1758) (Pisces, Scorpaenidae) along the Adriatic coast. Acta Adriat. 32, 885-898.
29. Paskhov, A. N.; Shevchenko, N. P.; Oven, L. S.; Giragosov, V. E.; Kruglov, M. V., 1999: Distribution, numbers, and principal population indexes of Scorpaena porcus, under antropogenic pollution of the Black Sea. J. Ichthyol. 39, 634-641.
30. Petrakis, G.; Stergiou, K. I., 1995: Weight-length relationships for 33 fish species in Greek waters. Fish. Res. 21, 465-469.
31. Sahinler, S.; Can, M. F., 2003: A better way for direct estimation of the von Bertalanffy growth parameters for fish. J. Anim. Vet. Adv. 2, 417-420.
32. Schnute, J. T.; Richards, L. J., 1990: A unified approach to the analysis of fish growth, maturity, and survivorship data. Can. J. Fish. Aquat. Sci. 47, pp. 24-40.
33. Turkmen, M.; Basusta, N.; Demirhan, S. A., 2005: Aging of fish. In: Research techniques in fish biology (in Turkish). M. Karatas (Ed.). Nobel Publ., Ankara. 772, pp. 121-148.
34. Unsal, N.; Oral, M., 1996: A study on the growth and reproduction of black scorpionfish (Scorpaena porcus Linnaeus, 1758) in the Sea of Marmara. Turkish J. Zool. 20, 303-308.
35. Valle, C.; Bayle, J. T.; Ramos, A. A., 2003: Weight-length relationships for selected fish species of the western Mediterranean Sea. J. Appl. Ichthyol. 19, 261-262.
36. Williams, T.; Bedford, B. C., 1974: The use of otoliths for age determination. In: The aging of fish. T. B. Bagenal (Ed.). Unwin Brothers, Old Woking, Surrey, UK, pp. 114-123.
37. Zaitsev, Yu. P.; Alexandrov, B. G.; Berlinsky, N. A.; Zenetos, A., 2002: Europe's biodiversity - biogeographical regions and seas. The Black Sea, an oxygen-poor sea. Available at: (http://reports.eea.eu.int/report 2002 0524 154909/en).
38. Zenetos, A.; Siokou-Fragou, I.; Gotsis-Skretas, O.; Groom, S., 2002: Europe 's biodiversity-biogeographical regions and seas The Mediterranean Sea - blue oxygen-rich, nutrient-poor waters. Available at: (http://reports.eea.eu. int/report 2002 0524154909/en).