Management of greenhouse crop transpiration: The way forward

Acta Horticulturae

Volumn 801 PART 2, Issue , 2008, Pages 1221-1228

  Elings, A ^a   Voogt, W ^a  

^a WAGENINGEN UNIVERSITY   (Netherlands)

Author keywords

Early warning; INTKAM transpiration model; Soft sensor; Water balance; Water uptake

Indexed keywords

LYCOPERSICON ESCULENTUM;

EID: 70350055844     PISSN: 05677572     EISSN: None     Source Type: Book Series    
DOI: 10.17660/ActaHortic.2008.801.149     Document Type: Conference Paper

References (17)

1. Bakker, J.C. 1991a. Leaf conductance of four glasshouse vegetable crops as affected by air humidity. Agric. Forest Met. 5:23-36.
2. Bakker, J.C. 1991b. Calcium deficiency of glasshouse cucumber as affected by environmental humidity and mineral nutrition. J. Hort. Sci 63:241-246.
3. Bakker, J.C. 2006. Model application for energy efficient greenhouses in The Netherlands: greenhouse design, operational control and decision support systems. Acta Hort. 718:191-201.
4. Baptista, F.J., Bailey, B.J. and Meneses, J.F. 2005. Measuring and modelling transpiration versus evapotranspiration of a tomato crop grown on soil in a Mediterranean greenhouse. Acta Hort. 691:313-319.
5. Dieleman, J.A., Marcelis, L.F.M., Elings, A., Dueck, T.A. and Meinen, E. 2006. Energy saving in greenhouses: optimal use of climate conditions and crop management. Acta Hort. 718:203-209.
6. Elings, A., Kempkes, F.L.K., Kaarsemaker, R.C., Ruijs, M.N.A., van de Braak, N.J. and Dueck, T.A. 2005. The energy balance and energy-saving measures in greenhouse tomato cultivation. Acta Hort. 691:67-74.
7. Elings, A., Visser, P.H.B. de, Marcelis, L.F.M., Heinen, M., Boogaard, H.A.G.M. van den and Werner, B.E. 2004. Feed-forward control of water and nutrient supply in greenhouse horticulture: development of a system. Acta Hort. 654:195-202.
8. Goudriaan, J. 1986. A simple and fast numerical method for the computation of daily totals of crop photosynthesis. Agric. Forest Met. 38:251-255.
9. Gijzen, H. 1994. Development of a Simulation Model for Transpiration and Water Uptake, and of an Integral Crop Model (in Dutch). Report 18, AB-DLO, Wageningen.
10. Graaf, R. de 1981. Transpiration and evopatranspiration of glasshouse crops. Acta Hort. 119:147-158.
11. Graaf, R. de, Gelder, A. de and Blok, C. 2004. Advanced weighing equipment for water, crop growth and climate control management. Acta Hort. 664:163-166.
12. Körner, O. and Holst, N. 2005. Model based control of Botrytis in greenhouse cultivation. Acta Hort. 691:141-148.
13. Marcelis, L.F.M., Boogaard, H.A.G.M. van den and Meinen, E. 2000. Control of crop growth and nutrient supply by the combined use of crop models and plant sensors. In: Proc. Int. Conf. Modelling and Control in Agriculture, Horticulture and Post-Harvested Processing. IFAC, p. 351-356.
14. th Symp. Soc. Exp. Biol. Cambridge University Press, London.
15. 2 on leaf conductance and canopy transpiration of greenhouse grown cucumber and tomato. J. of Hort. Science 68:925-937.
16. Stanghellini, C. 1987. Transpiration of Greenhouse Crops. PhD Dissertation Wageningen University. 150 pages.
17. Sonneveld, C. 1987. Magnesium deficiency in rockwool gorwn tomaties as affected by climatic conditions and plant nutrition. J. Pl. Nutrition 10 (9-16):1591-1604.