Ethanol production with β-xylosidase, xylose isomerase, and Saccharomyces cerevisiae from the hydrolysate of Japanese beech after hot-compressed water treatment

Journal of Wood Science

Volumn 55, Issue 4, 2009, Pages 289-294

  Nakata, Toshiki ^a   Miyafuji, Hisashi ^a   Saka, Shiro ^a  

^a KYOTO UNIVERSITY   (Japan)

Author keywords

Ethanol production; Hot compressed water treatment; Water soluble portion; Xylose isomerase; Xylosidase

Indexed keywords

ETHANOL; FERMENTATION; ISOMERS; SACCHARIFICATION; WATER; WATER TREATMENT; YEAST;

ETHANOL PRODUCTION; HOT COMPRESSED WATER; HOT-COMPRESSED WATER TREATMENT; ISOMERISATION; PROCESS SCHEMES; WATER-SOLUBLE PORTIONS; XYLOSE FERMENTATION; XYLOSE ISOMERASE; XYLULOSE; Β-XYLOSIDASE;

ISOMERIZATION;

ETHANOL; FERMENTATION; ISOMERIZATION; ISOMERS; PRODUCTION; RECYCLING; SACCHARIFICATION; WATER; YEASTS;

FAGUS; FAGUS CRENATA; SACCHAROMYCES CEREVISIAE;

EID: 70350031288     PISSN: 14350211     EISSN: None     Source Type: Journal    
DOI: 10.1007/s10086-009-1033-5     Document Type: Article

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