Variation in Spanish cultivated einkorn wheat (Triticum monococcum L. ssp. monococcum) as determined by morphological traits and waxy proteins

Genetic Resources and Crop Evolution

Volumn 56, Issue 5, 2009, Pages 601-604

  Guzman C ^a   Caballero, L ^b   Alvarez, J B ^a  

^a Escuela Tecnica Superior de Ingenieros Agronomos y de Montes Universidad de Co   (Spain)

^b INSTITUTO DE AGRICULTURA SOSTENIBLE   (Spain)

Author keywords

Einkorn wheat; Morphological traits; Polymorphism; Waxy proteins

Indexed keywords

ALLELE; MORPHOLOGY; POLYMORPHISM; POPULATION VIABILITY ANALYSIS; PROTEIN; SPECIES DIVERSITY; WHEAT;

TRITICUM AESTIVUM; TRITICUM MONOCOCCUM;

EID: 70349993181     PISSN: 09259864     EISSN: None     Source Type: Journal    
DOI: 10.1007/s10722-009-9424-4     Document Type: Article

References (16)

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