Dietary supplementation with α-amylase inhibitor wheat albumin to high-fat diet-induced insulin-resistant rats Is associated with increased expression of genes related to fatty acid synthesis in adipose tissue

Journal of Agricultural and Food Chemistry

Volumn 57, Issue 19, 2009, Pages 9332-9338

  Murayama, Yuki ^a   Mochizuki, Kazuki ^a   Shimada, Masaya ^a   Fujimoto, Saki ^a   Nukui, Kazuki ^b   Shibata, Kenji ^c   Goda, Toshinao ^a  

^a UNIVERSITY OF SHIZUOKA   (Japan)

^b Business Strategy and Development Department   (Japan)

^c NISSHIN SEIFUN GROUP INC   (Japan)

Author keywords

Amylase inhibitor; Adipose tissue; Fatty acid synthesis; Insulin resistance; Wheat albumin

Indexed keywords

AMYLASE; FATTY ACID; MESSENGER RNA; SEED STORAGE PROTEIN;

ADIPOSE TISSUE; ANIMAL; ARTICLE; BIOSYNTHESIS; DIET SUPPLEMENTATION; DRUG ANTAGONISM; DRUG EFFECT; FAT INTAKE; GENE EXPRESSION; GENETICS; INSULIN RESISTANCE; MALE; METABOLISM; RAT; SPRAGUE DAWLEY RAT;

ADIPOSE TISSUE; ALPHA-AMYLASES; ANIMALS; DIETARY FATS; DIETARY SUPPLEMENTS; FATTY ACIDS; GENE EXPRESSION; INSULIN RESISTANCE; MALE; RATS; RATS, SPRAGUE-DAWLEY; RNA, MESSENGER; SEED STORAGE PROTEINS;

RATTUS; TRITICUM AESTIVUM;

EID: 70349904455     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf901484t     Document Type: Article

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