Inactivation of Anisakis simplex larvae in raw fish using high hydrostatic pressure treatments

Food Control

Volumn 21, Issue 3, 2010, Pages 331-333

  Brutti, Andrea ^a   Rovere, Pierpaolo ^a   Cavallero, Serena ^b   D'Amelio, Stefano ^b   Danesi, Patrizia ^c   Arcangeli, Giuseppe ^c  

^a Stazione Sperimentale per l'Industria delle Conserve Alimentari   (Italy)

^b SAPIENZA UNIVERSITY OF ROME   (Italy)

^c UNIVERSITY OF PADOVA   (Italy)

Author keywords

Anisakis; Fresh fish; High pressures

Indexed keywords

ANISAKIS; ANISAKIS SIMPLEX; CLUPEIDAE; ENGRAULIDAE; SCOMBER SCOMBRUS;

EID: 70349804904     PISSN: 09567135     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodcont.2009.05.013     Document Type: Article

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