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Volumn 395, Issue 2, 2009, Pages 231-236

Quantification of hydrogen peroxide and glucose using 3-methyl-2-benzothiazolinonehydrazone hydrochloride with 10,11-dihydro-5H-benz(b,f)azepine as chromogenic probe

Author keywords

Catalytic parameters; Glucose assay; Glucose oxidase; Horseradish peroxidase; Human serum sample; MBTH DBZ

Indexed keywords

FOOD PRODUCTS; FREE RADICALS; GLUCOSE; GLUCOSE OXIDASE; GLUCOSE SENSORS; HYDROGEN PEROXIDE; OXIDATION; PEROXIDES;

EID: 70349782107     PISSN: 00032697     EISSN: 10960309     Source Type: Journal    
DOI: 10.1016/j.ab.2009.07.053     Document Type: Article
Times cited : (23)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.