메뉴 건너뛰기




Volumn 22, Issue 4, 2009, Pages 421-424

Antibacterial activity of oregano (Origanum vulgare Linn.) against gram positive bacteria

Author keywords

Antibacterial activity; Disc diffusion method; Gram positive bacteria; Oregano (Origanum vulgare)

Indexed keywords

ANTIINFECTIVE AGENT; ESSENTIAL OIL; ORIGANUM VULGARE EXTRACT; PLANT EXTRACT; UNCLASSIFIED DRUG;

EID: 70349764564     PISSN: 1011601X     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (28)

References (21)
  • 1
    • 0033831643 scopus 로고    scopus 로고
    • Variability of essential oil content and composition of Origanum vulgare L. populations from a north mediterranean area (Liguria Region, Northern Italy)
    • Antuono LF, Gulletti GC and Bocchini P (2000). Variability of essential oil content and composition of Origanum vulgare L. populations from a north mediterranean area (Liguria Region, Northern Italy). Annals of Botany, 86: 471-478.
    • (2000) Annals of Botany , vol.86 , pp. 471-478
    • Antuono, L.F.1    Gulletti, G.C.2    Bocchini, P.3
  • 4
    • 0347353510 scopus 로고    scopus 로고
    • Antibacterial activity and composition of essential oils from Origanum, Thymbra and Satureja species with commercial importance in Turkey
    • DOI 10.1016/S0956-7135(03)00028-8, PII S0956713503000288
    • Baydar H, Osman S, Ozkan G and Karadoan T (2004). Antibacterial activity and composition of essential oils from Origanum, Thymbra and Satureja species with commercial importance in Turkey. Food Control, 15: 169-172. (Pubitemid 37554698)
    • (2004) Food Control , vol.15 , Issue.3 , pp. 169-172
    • Baydar, H.1    Sagdic, O.2    Ozkan, G.3    Karadogan, T.4
  • 6
    • 36048962758 scopus 로고    scopus 로고
    • Effects of essential oils of oregano and nutmeg on growth and survival of Yersinia enterocolitica and Listeria monocytogenes in barbecued chicken
    • Firouzi R, Shekarforoush SS, Nazer AH, Borumnand Z and Jooyandeh AR (2007). Effects of essential oils of oregano and nutmeg on growth and survival of Yersinia enterocolitica and Listeria monocytogenes in barbecued chickens. J. Food Prot., 70(11): 2626-2630. (Pubitemid 350086392)
    • (2007) Journal of Food Protection , vol.70 , Issue.11 , pp. 2626-2630
    • Firouzi, R.1    Shekarforoush, S.S.2    Nazer, A.H.K.3    Borumand, Z.4    Jooyandeh, A.R.5
  • 7
    • 0033048734 scopus 로고    scopus 로고
    • Antimicrobial activity of essential oils and other plant extracts
    • DOI 10.1046/j.1365-2672.1999.00780.x
    • Hummer KA, Caraon CF and Riley TV (1999). Antimicrobial activity of essential oils and other plant extract. J. Appl. Microbiol., 86: 985-990. (Pubitemid 29282480)
    • (1999) Journal of Applied Microbiology , vol.86 , Issue.6 , pp. 985-990
    • Hammer, K.A.1    Carson, C.F.2    Riley, T.V.3
  • 8
    • 2342658441 scopus 로고    scopus 로고
    • Anti-hyperglycaemic activity of the aqueous extract of Origanum vulgare growing wild in Tafilalet region
    • DOI 10.1016/j.jep.2004.02.026, PII S0378874104000820
    • Lemhadri A, Zeggwagh NA, Maghrani M, Jouad H and Eddouks M (2004). Anti-hyperglycaemic activity of aqueous extract of Origanum vulgare growing wild in Tafilate region. J. Ethnopharmacol., 92(2-3): 251-256. (Pubitemid 38610106)
    • (2004) Journal of Ethnopharmacology , vol.92 , Issue.2-3 , pp. 251-256
    • Lemhadri, A.1    Zeggwagh, N.-A.2    Maghrani, M.3    Jouad, H.4    Eddouks, M.5
  • 9
    • 25644442475 scopus 로고    scopus 로고
    • Inhibition of Vibrio parahaemolyticus in sea food systems using oregano and cranberry phytochemical synergies and lactic acid
    • Lin YT, Labbe RG and Shetty K (2005). Inhibition of Vibrio parahaemolyticus in sea food systems using oregano and cranberry phytochemical synergies and lactic acid. Innovative Food Science & Emerging Technology, 6: 453-458.
    • (2005) Innovative Food Science & Emerging Technology , vol.6 , pp. 453-458
    • Lin, Y.T.1    Labbe, R.G.2    Shetty, K.3
  • 11
    • 84864855353 scopus 로고    scopus 로고
    • Oil of oregano: Nature's antibiotic and antifungal sepplement
    • Meschino J (2005). Oil of oregano: Nature's antibiotic and antifungal sepplement. Dynamic Chiropractice, 23(10): http://www.chiroweb.com/archives/23/ 10/11.html.
    • (2005) Dynamic Chiropractice , vol.23 , Issue.10
    • Meschino, J.1
  • 13
    • 70349765487 scopus 로고    scopus 로고
    • Evaluation of antibacterial activity of decoction, infusion and essential oil of Origanum vulgare on mithicillin resistant and methicillin sensitive Staphylococcus aureus
    • Naim A and Tariq P (2006). Evaluation of antibacterial activity of decoction, infusion and essential oil of Origanum vulgare on mithicillin resistant and methicillin sensitive Staphylococcus aureus. Int. J. Biol. Biotech., 3(1): 121-125.
    • (2006) Int. J. Biol. Biotech. , vol.3 , Issue.1 , pp. 121-125
    • Naim, A.1    Tariq, P.2
  • 14
    • 70349781619 scopus 로고    scopus 로고
    • Oregano (Origanum vulgare Linn.)
    • Nybe EV, Raj M and Peter KV (2009). Oregano (Origanum vulgare Linn.). Spices. 05: 237.
    • (2009) Spices , vol.5 , pp. 237
    • Nybe, E.V.1    Raj, M.2    Peter, K.V.3
  • 15
    • 0035823272 scopus 로고    scopus 로고
    • Humans as the world's greatest evolutionary force
    • Plumbi SR (2001). Humans as the world's greatest evolutionary force. Science, 293: 1786-1790.
    • (2001) Science , vol.293 , pp. 1786-1790
    • Plumbi, S.R.1
  • 17
    • 38749141701 scopus 로고    scopus 로고
    • Antimicrobial activities of Emblica officinalis and Coriandrum sativem against Gram-positive bacteria and Candida albicans
    • Saeed S ans Tariq P (2007). Antimicrobial activities of Emblica officinalis and Coriandrum sativem against Gram-positive bacteria and Candida albicans. Pak. J. Bot., 39(3): 913-917.
    • (2007) Pak. J. Bot. , vol.39 , Issue.3 , pp. 913-917
    • Saeed, S.1    Tariq, P.2
  • 18
    • 49449109514 scopus 로고    scopus 로고
    • A study on prevalance of multi-drug-resistant Gram-negative bacteria
    • Saeed S, Naim A and Tariq P (2007). A study on prevalance of multi-drug-resistant Gram-negative bacteria. Int. J. Biol. Biotech., 4(1): 71-74.
    • (2007) Int. J. Biol. Biotech. , vol.4 , Issue.1 , pp. 71-74
    • Saeed, S.1    Naim, A.2    Tariq, P.3
  • 19
    • 34848899785 scopus 로고    scopus 로고
    • Antifungal effects of essential oils from oregano and fennel on Sclerotinia sclerotiorum
    • DOI 10.1111/j.1365-2672.2007.03310.x
    • Soylu S, Yigitbas H, Soylu EM and Kurt S (2007). The antifungal effects of essential oils from oregano and fennal on Sclerotinia sclerotiorum. J. Appl. Microbiol., 103(4): 1021-1030. (Pubitemid 47493220)
    • (2007) Journal of Applied Microbiology , vol.103 , Issue.4 , pp. 1021-1030
    • Soylu, S.1    Yigitbas, H.2    Soylu, E.M.3    Kurt, S.4
  • 20
    • 22144495070 scopus 로고    scopus 로고
    • Fourth generation cephalosporins: In vitro activity against nosocomial Gram-negative bacilli compared with beta-lactam antibiotics and ciprofloxacin
    • Tumah H (2005). Fourth generation cephalosporins: In vitro activity against nosocomial Gram-negative bacilli compared with beta-lactam antibiotics and ciprofloxacin. Chemotherapy, 51(2-3): 80-85.
    • (2005) Chemotherapy , vol.51 , Issue.2-3 , pp. 80-85
    • Tumah, H.1
  • 21
    • 34748887982 scopus 로고    scopus 로고
    • Low temperature and binding to food components inhibit the antibacterial activity of carvacrol against Listeria monocytogenes in streak tartare
    • Veldhuizen EJ, Creutzberg TO, Burt SA and Haagsman HP (2007). Low temperature and binding to food components inhibit the antibacterial activity of carvacrol against Listeria monocytogenes in streak tartare. J. Food Prot., 70(9): 2127-2132.
    • (2007) J. Food Prot. , vol.70 , Issue.9 , pp. 2127-2132
    • Veldhuizen, E.J.1    Creutzberg, T.O.2    Burt, S.A.3    Haagsman, H.P.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.