Preparation of lactic acid bacteria-enclosing alginate beads in emulsion system: Effect of preparation parameters on bead characteristics

Polymer Bulletin

Volumn 63, Issue 4, 2009, Pages 599-607

  Takei, Takayuki ^a   Yoshida, Masahiro ^b   Hatate, Yasuo ^b   Shiomori, Kouichiro ^c   Kiyoyama, Shiro ^d  

^a KYUSHU UNIVERSITY   (Japan)

^b KAGOSHIMA UNIVERSITY   (Japan)

^c UNIVERSITY OF MIYAZAKI   (Japan)

^d MIYAKONOJO NATIONAL COLLEGE OF TECHNOLOGY   (Japan)

Author keywords

Alginate bead; Emulsion system; Lactic acid bacterium; Large scale production; Microencapsulation; Soil bioamendment

Indexed keywords

ALGINATE BEAD; EMULSION SYSTEM; LACTIC ACID BACTERIUM; LARGE-SCALE PRODUCTION; MICROENCAPSULATION;

ALGINATE; BIODEGRADABLE POLYMERS; BODY FLUIDS; CALCIUM; CALCIUM ALLOYS; CALCIUM CHLORIDE; EMULSIFICATION; LACTIC ACID; OPTIMIZATION; ORGANIC ACIDS; PLANT LIFE EXTENSION; SOILS;

BACTERIOLOGY;

EID: 70349327506     PISSN: 01700839     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00289-009-0111-6     Document Type: Article

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